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Japanese Sake and Wine



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Reg. $16.99

Umeshu is a Japanese ume fruit liqueur with a pleasant, citrus tang. This refreshing dessert drink can be enjoyed straight, on the rocks, or served hot.Delicate aromatics, well-balanced acidity and mild sweetness. The Japanese believe that UME is ... more
Sku: 212983


  750ML    
Reg. $27.99

IIchiko Shochu is a distilled spirits made from Japanese barley in the Oita Prefecture. This shochu is refreshing and clean and can be sipped on its own, or over the rocks.Impressive floral aromatics give way to deeper notes of sourdough, grapefruit  more
Sku: 212982


Reg. $36.99

A tokubetsu junmai sake from Akita Prefecture, bearing the American name, "Heaven's Door." This sake has underlying earthiness to the nose and body with a nice fruit and rice finish. It is a dry, slightly sweet sake with hints of apple, flowers, and  more
Sku: 044813


Reg. $25.99

  Sku: P59363


Reg. $11.99

Kimoto style, traditional method sake fermented with natural ambient yeast. Dry, full flavored withAromas of apple cobbler, daikon, and rice candy wrapper with a silky, fruity-yet-dry medium body and a crisp, green apple, dried honey, and dusty ... more
Sku: P58677


  720ML    
Reg. $25.99

  Sku: P57642


Reg. $28.99

  Sku: P57506


Reg. $30.99

Alc/Vol: 14.7% Rice Polishing Rate: 70% Rice Varieties: Yamadanishiki Nihon Shudo (Sake Meter): +3 (dry) Serving Temperature: Chilled or room temperatureThis versatile sake is excellent for pairing with festive menus such as sashimi, sukiyaki, ... more
Sku: P57422


Reg. $17.99

Seimaibuai: 69% Nihonshudo: -40 Acidity: 6.0 Amino Acidity: Rice: Akebono Yeast: #9 Shubo Method:Kohon Tohka Pressing: Yabuta Filtration: None Resting: Pasturization:... more
Sku: P57297


Reg. $18.99

The aroma of this sake bursts out of the glass. Floral, fruity, funky and complex, it accurately precludes the matching flavors of this sake. It finishes lively to the end, with a bright, snappy acidity. Great on its own, an apogee of ginjo sake,  more
Sku: P57296


Reg. $31.99

Technically qualifying as a junmai ginjo, this junmai is a great introduction to sake. It is earthy and mushroomy in the nose but reveals light, fresh notes of grapefruit and melon on the palate. Its structure is open and dynamic, its body light, ... more
Sku: P57295


  720ML    
Reg. $34.99

  Sku: P57293


Reg. $14.99

A typical junmai ginjo style from Hyogo prefecture. This sake has an elegant, flowery aroma with a silky, well-balanced body and finish. This is a great sake to serve with sushi, yakatori, or slightly salted foods and to enjoy chilled.

Polish: more
Sku: 068013



Reg. $15.99

This delightfully refined honjozo is rich and dry, with complex notes of spices and nuts. Just a hint a sea breeze causes this classic example of the Niigata Style to pair well with shellfish, cooked vegetables or roast turkey.... more
Sku: 057595


Reg. $39.99

Jinkoo is a Japanese distilled spirit specialty made with sweet potato from the Southern Satsuma, Kagoshima region, in Japan. It has an elegant aroma with sweet, rich and mellow taste. Jinkoo Imo is best served on the rocks, with a splash of water, ... more
Sku: 057235


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