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Japanese Sake and Wine



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Reg. $13.99

Hakutsuru Excellent Junmai Sake has been brewed with a 250-year-old traditional technique of HAKUTSURU as our main product that has been getting good reputation from our long-loving customers. It is characterized by its well-matured, full-bodied ... more
Sku: 556716


Reg. $11.99

Special brew using 100 percent highly-polished Gohyakumangoku sake rice, which is fermented over a long period of time at a low temperature. You can enjoy the fragrance and rich savor special to Kikusui's pure rice sake, as well as its lightness and  more
Sku: P59075


Reg. $74.99
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Akita Komachi means “beauty of Akita” and is both a reference to the fair ladies for which the region is known as well as its cherished local rice of the same name. This daiginjo has upfront notes of white pepper that fade into dried apricot ... more
Sku: 57592


Reg. $39.99

Jinkoo is a Japanese distilled spirit specialty made with sweet potato from the Southern Satsuma, Kagoshima region, in Japan. It has an elegant aroma with sweet, rich and mellow taste. Jinkoo Imo is best served on the rocks, with a splash of water, ... more
Sku: 057235


Reg. $14.99

A typical junmai ginjo style from Hyogo prefecture. This sake has an elegant, flowery aroma with a silky, well-balanced body and finish. This is a great sake to serve with sushi, yakatori, or slightly salted foods and to enjoy chilled.

Polish: more
Sku: 068013



Reg. $18.99

The aroma of this sake bursts out of the glass. Floral, fruity, funky and complex, it accurately precludes the matching flavors of this sake. It finishes lively to the end, with a bright, snappy acidity. Great on its own, an apogee of ginjo sake,  more
Sku: P57296


Reg. $16.99

The first sake to carry the USDA seal. This organic sake from Oregon expresses aromas of green apple and tropical fruit with a clean, crisp finish. It pairs with salads, light fish and shellfish.... more
Sku: 043712


Reg. $23.99

A smooth and creamy nigori with confectionery aromas from Aomori Prefecture. This sake begins with a sweet and milky entry with rich rice flavors, hints of cream, pineapple, coconut and vanilla. Serve along with spicy curries & Latin dishes. Ideal ... more
Sku: 043733


Reg. $11.99

Lightly cloudy with a consistent whitish hue. Aromas are delicate, hinting at newly blossomed flowers, cucumbers and fresh spring water. The flavor is almost sweet in the mouth, with a deep minerality and flowers on the finish. Easy to enjoy. ... more
Sku: 040699


Reg. $32.99

  Sku: P59482


Reg. $30.99

his old-style sake is produced in the original Kimoto brewing method, giving it a great mellow flavor and higher acidity. Its rustic nature allows it to stand up to grilled chicken, soups and fried foods. It is great for serving warm or sipping cold. more
Sku: 043877


Reg. $25.99

Combining the earthiness of the traditional Kimoto brewing method with the delicacy of Junmai Ginjo, this sake is mellow with nice acidity. Its depth makes it ideal for richer foods such as liver, gamey meats and fried foods. Milling percentage: 55  more
Sku: P59363


Reg. $18.99

Ume (scientific name: Prunus mume Sieb. et Zucc) is often mistaken for plum (scientific name: Prunus somestica L), which is in the same group of Rosaceae Prunus, however, they have very different characteristics. Ume contains 4--5% acidity compared ... more
Sku: P2484


Reg. $30.99

Alc/Vol: 14.7% Rice Polishing Rate: 70% Rice Varieties: Yamadanishiki Nihon Shudo (Sake Meter): +3 (dry) Serving Temperature: Chilled or room temperatureThis versatile sake is excellent for pairing with festive menus such as sashimi, sukiyaki, ... more
Sku: P57422


Reg. $49.99

This Dai Ginjo from the Shizuoka Prefecture expresses a nose of soft ripe fruits with a hint of citrus. This premium sake has a perfect blend of fruit tones such as lychee with soft acidity. Ripe cantaloupe and tropical fruit flavors and a semi ... more
Sku: 007997


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