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Sauvignon Blanc is a white grape grown in many different climates all over the world.
It's greatest expression is in France's Loire Valley, especially Sancerre and Pouilly-Fume. In this cooler climate, you will find notes of citrus and herbs, with relatively high acidity. Similarly styled, with generally with more pronounced herbal notes, are the extremely popular Sauvignon Blancs of New Zealand.
As the growing temperatures rise, more melon flavors begin to creep in, and acidities become lower, the wine smoother. California and Chile exhibit this fruitier, less tart style.
Sauvignon Blanc works well with seafood and white meat, such as chicken and pork (with citrusy preparations.) A classic pairing with Sancerre is Chevrè, the soft, sharp, goat cheese of the same region.
This Sauvignon Blanc has flavors of passion fruit, fresh lime and melon, a juicy mouthfeel and a delicious finish.
This Sauvignon Blanc is the perfect pairing with seafood and all white meats.
Fruit for this wine was sourced from vineyards ... more
Begins with mild acidity and lots of fruit-focus is on kiwi and grapefruit, with a bit of honeydew coming on the midpalate.The wine is pale straw in color with green highlights. Aromas of ripe, red capsicum and gooseberry dominate with tropical ... more
Babich Wines, established in 1916, is one of New Zealand’s largest family-owned wine companies with vineyards in Auckland, Hawke’s Bay, and Marlborough. They combine the craftsmanship of today with experience won from years of pioneering more
The source of Infamous Goose grapes is Marlborough’s Wairau River Valley, where stony, sandy loam topsoil covers deep
layers of free-draining shingle. This low-fertility soil reduces vigor, yielding lush, aromatic, ripe fruit. The fruit is picked ... more
FRENZY is a name inspired by the myriad, uncontrollable forces of nature that must fall into place in order to make great wine. It also connotes the numerous, vivid aromatic and flavor characteristics you will find in our New Zealand Sauvignon Blanc. more
Crisp clean and perfect Sancerre. I love this wine. It goes with everything and nothing. Small family domine working in sancerre to create great wines with good value.... more
The classic Sancerre! Lucien Crochet is making some of the best Sauvignon Blanc in the world. Clean,A classic Crochet wine, intense, zesty, pure and linear, refreshing citrus rind character, limes lemons and minerals with a peachy ripeness, ... more
The 2013 Joel Gott California Sauvignon Blanc has bright citrus aromas complemented by tropical notes. Refreshing flavors of melon lead to juicy Meyer lemon zest flavors on the mid palate, and a long, clean, and balanced finish.Pair fruity, but ... more
The palate has soft gooseberry notes against a wonderfully vibrant intensity leading into a ripe and nicely textured mid-palate. Lime zest flavors spring from the mouth-watering acidity and signature minerality of the palate and very persistent ... more
The Marlborough region is blessed with a unique terroir... a cool, South Pacific climate that produces wines of great fruit intensity. Cloudy Bay Sauvignon Blanc is a benchmark wine that epitomizes the vibrant aromatics and pure fruit flavours ... more
Bright and refreshing, this Sauvignon Blanc opens with vivid aromas of citrus and tropical fruit. The gentle floral and herbal nuances - reminiscent of meadow wildflowers - are Sauvignon Blanc's signature. On the palate, passion fruit and grapefruit more
Crispy light and dry Sauvignon Blanc with just a hint of lemony citrus.... more
Just the wine for summer parties... crisp , elegant and exceptionally ... more
A wine of style marked by richness,
elegance and smoothness. This wine is
powerful and presents a perfect balance.
Pale and vibrant in color. The 2013 Pascal Jolivet Sancerre is fresh, clean and screaming with racy acidity. On the palate it is ... more
Fruity character, with citric and peach aromas.
Light flavor, fresh and well-balanced.Fruity character, with citric and peach aromas and a light flavour, fresh and well balanced. It is the perfect match more