Long before the deluge of multicolor-kangaroo-adorned bottles hit our shores, Australia was making a wide variety of powerful, inspired, lasting wines. 

And you know what? It still does. 

A new generation of talented and enthusiastic Aussie winemakers (Ben RIggs, Nick Spencer, Ben Glaetzer to name just a few) is crafting wines of higher quality than ever before. In keeping with the laid-back, anything goes attitude of the Land Down Under, their wines are exciting and easy to enjoy in just about any setting. 

In recent years though, a greater degree of complexity and an emphasis on balance (in both reds and whites!) have rounded out that big and bold style - no doubt a nod to tradition in a country home to some of the oldest vines on the planet, and a winemaking culture dating back over a century and a half.

Join us each Tuesday in October, and let us pour you a splash, and share why we’re wildly curious and our excitement renewed by a new wave of Australian producers.

All wines are 10% off during the tasting unless otherwise discounted. Featured wines include the following below.

Yalumba Y Viognier 2012

Pewsey Vale Riesling 2011

Yalumba Organic Shiraz 2010

Yalumba "The Menzies" Cabernet Sauvignon 2005