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Clarendon Hills

 

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Situated on the coastline of Hawke’s Bay, the Te Awanga sub-region enjoys a warm extended growing season with cleansing sea breezes. The unique proximity to the Pacific Ocean offers an excellent microclimate for producing wines with great fruit intensity. In 1986, when Tim Turvey and partner, Helma van den Berg, purchased a property in Hawke’s Bay, they were told it was “too cold to grow wine grapes.” Tim and Helma ignored this advice and planted 2,500 trees, including avocados, olives, bay trees, lavender and citrus. They also grafted and planted the vines, rammed the posts, ran the wires and trained young vines themselves. The winemaking philosophy of Clearview Estate is to make fruit driven wines, representative of the terroir of Te Awanga, Hawke’s Bay style. Reserve whites and reds are infused with the complexity of barrel ferments and French oak influence. Complexities are achieved from skin contact, whites, extended maceration, reds, lees stirring and contact, malolactic fermentation and SUPER ripe fruit. With over 40 soil types within the kilometer of land that the vineyard straddles, it ranges from shingle through silt loams to clay pan and well-drained loams. Tim Turvey has been working on the land in Hawke’s Bay for thirty-five years. Grape growing and winemaking for twenty-five years, he is the trophy holder of many gold medal wines. He set up Clearview from the start on bare land and manages all aspects of grape growing, winemaking and distribution for this small hands-on winery. Quality and passion are his hallmarks with a vision of continued excellence for the future.

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Reg. $74.99
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This wine forms part of Clarendon Hills’ ‘Cru’ classification. The Hickinbotham is more generous on the fruit depth than the neighbouring Clarendon site (10 meters away on the south side of this hill) and luxurious in the mouth. It is ... click for more details
Sku: 022287


Reg. $129.99
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This wine forms part of Clarendon Hills’ ‘Grand Cru’ classification. This wine is the ultimate expression of grenache at Clarendon Hills. It has the structure of Blewitt Springs, as it comes from the steepest part of that site, but is refined  click for more details
Sku: 022288


Reg. $179.99
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The Piggott Range vineyard is a part of Clarendon Hills’ ‘Grand Cru’ classification. Unrivalled in its height and breadth of structure, this brooding and multi-dimensional cuvee demands a minimum of 15 years in a cold cellar to begin to ... click for more details
Sku: 022293


Reg. $399.99
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This is Clarendon Hills’ flagship wine. It is a member of Clarendon Hills’ ‘ 1er Grand Cru’ classification. Every year, the Astralis vineyard produces the most beautiful wine in our cellar. Despite its non-differentiated treatment in the ... click for more details
Sku: 130062


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