What defines the "Clos Pegase" style? We like to talk about balance, harmony and symmetry. About true varietal intensity with balanced tannins and acids. And, most of all, about the balance of sophisticated elegance and inviting food-friendliness.
Our whites -- Chardonnay and Sauvignon Blanc -- display the fresh fruit qualities of these varieties. Our reds -- Pinot Noir, Merlot and Cabernet Sauvignon among others -- offer fruitiness and accessibility at an early age by using the old technique of extended maceration, which creates softer tannins through polymerization.
In all instances, the wine ages gracefully in our natural caves hewn out of the stone, as in antiquity, free of air conditioner vibration and enjoying ideal year-round temperature and humidity.