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French Wine

Burgundy is the ancestral home of all things Pinot Noir and Chardonnay. Burgundians have been making wine since Roman times, and have been growing Pinot Noir for at least a thousand years.

Pinot Noir is actually one of the parent grapes of Chardonnay, which has also been grown in Burgundy for centuries. Chardonnay reaches its greatest heights in the Grand Cru vineyards of the Côte de Beaune - Le Montrachet and its siblings.

Beaujolais is technically part of Burgundy, and there they grow Gamay, another Pinot Noir offspring.

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Reg. $35.99

Creme de Cassis de Dijon is the only liqueur which must be manufactured by macerating blackcurrants in alcohol without preservatives or colouring agents. But Gabriel Boudier goes even further: the fruits must meet several criteria, such as the ... click for more details
Sku: P43868

Reg. $23.99
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Marie Brizard has strictly selected the best blackcurrant bays for the elaboration of Marie Brizard Cassis de Dijon. This liqueur is famous for its aroma that combines strength and roundness on the palate. The Marie Brizard top quality formula ... click for more details
Sku: 010901

Reg. $32.99
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This is the liqueur which made Trenel’s reputation. The colour is brilliant, deep pure red with beautiful purple tints; both the nose and palate are magnificently fruity and full of finesse. On the palate, the sugar and alcohol are ideally ... click for more details
Sku: 130225

Reg. $38.99
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Saffron Gin comes from a recipe rediscovered in the Boudier archives. Saffron Gin is the result of an alliance between Great Britain for its London Dry Gin, India for its spice used extensively in cooking and in religious ceremonies, and French know- click for more details
Sku: 051274


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