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Japanese Sake and Wine



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Reg. $30.99

his old-style sake is produced in the original Kimoto brewing method, giving it a great mellow flavor and higher acidity. Its rustic nature allows it to stand up to grilled chicken, soups and fried foods. It is great for serving warm or sipping cold. click for more details
Sku: 043877


Reg. $25.99
Please Inquire

Combining the earthiness of the traditional Kimoto brewing method with the delicacy of Junmai Ginjo, this sake is mellow with nice acidity. Its depth makes it ideal for richer foods such as liver, gamey meats and fried foods. Milling percentage: 55  click for more details
Sku: P59363


Reg. $74.99

Akita Komachi means “beauty of Akita” and is both a reference to the fair ladies for which the region is known as well as its cherished local rice of the same name. This daiginjo has upfront notes of white pepper that fade into dried apricot ... click for more details
Sku: 57592


  720ML    
Reg. $21.99

This mellow honjozo sake from the Akita prefecture is rustic with a firm structure, which makes it enjoyable at a range of temperatures, from chilled to warm. Its nutty and earthy notes are balanced by a clean finish and it complements hearty meals ... click for more details
Sku: 040449


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