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Hungary’s finest wines are produced from vineyards at higher elevations, such as those in Tokaj in the extreme northeast of the country. The most famous Hungarian wine district, Tokaj makes a luscious, golden sweet wine with an astonishing ability to age...Three-fourths of all Hungarian wines are white; the fragrant Olasz Rizling (Welschriesling) is the most common. Hárslevelu˝ makes soft, scented quaffers, while the powerful wines of the Furmint grape may one day be considered among the world’s greatest whites.

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Reg. $76.99
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This wine is a blend of 6 Puttonyos (330 Pounds) of Aszú grapes with 136 liters of basic wine. Aszú grapes are late-harvested, botrytized, so the sugar concentration remains very high. This wine displays a light golden color. The slow opening nose ... more
Sku: P59428


Reg. $14.99

  Sku: 055358


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