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Italian Wine - Piedmont

The chief grape variety responsible for many of Italy’s best wines is Nebbiolo, said to take its name from the fog (nebbia) that cloaks the Piedmont hills at harvest time. Another important grape is Barbera, which yields robust red wines from the everyday to the extraordinary. Other red Piedmontese grapes of importance are Dolcetto, Freisa and Grignolino. Prominent white grapes include Cortese (from Gavi in particular), Moscato, Arneis and Erbaluce. Piedmont also manufactures vast quantities of Vermouth, a specialty of Torino made from the Moscato grape.

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Reg. $12.99
On Sale $10.99

Michele Chiarlo Le Orme is a mid-weight offering with good definition and focus in its perfumed red berries; good balance in an approachable, feminine style.... more
Sku: 033765


Reg. $9.99

Brothers Antonio and Paolo Sperone own and manage this small family estate in the Piedmont. Having already discovered their extremely good, value-priced Barolo, we had to try their Pinot Noir when we heard about it. And we were very impressed. Not ... more
Sku: 068311


Reg. $14.99

As spring really, really approaches (I think it's the real thing this time, we've had a lot of false starts this year), the Gavi di Gavi Il Poggio di Gavi 2012 is one of the first wines I'll be reaching for. Gavi, along with Soave, Orvieto, and ... more
Sku: P57222


Reg. $15.99

Rocca, the name of the estate, is made from 100% Cortese, a local grape, and fermented in temperature controlled stainless steel tanks. Malolactic fermentation is not carried out, in order to preserve Gavi’s textbook freshness ... more
Sku: 068295


Reg. $179.99

  Sku: 212380


Reg. $22.99

Despite being made from a red grape, Bellis Perennis is actually a blanc de noir—a white wine made from red grapes (the skins are removed before fermentation). Blanc de noirs really aren't that hard to find, but they are when they're made from a ... more
Sku: P57405


Reg. $14.99

The Marcarini Barbera 'Ciabot Camerano' has a ruby red appearance expressive bouquet.  On the palate, it is full bodied and well-structured, balancing its ample acidity and sweet tannins gracefully. It is superb with braised beef, game and aged ... more
Sku: P57161


Reg. $49.99

The 2010 Barolo Marcenasco is a perfumed and floral wine with pressed violets and crushed rose petal at the front of dark tones of spice and pipe tobacco. The wine shows and exotic, almost spicy personality with a good level of heft and density at ... more
Sku: 053677


Reg. $16.99

One of the first and oldest producers of Gavi, La Scolca is a benchmark example of the wine. The Soldati family have been making Gavi in the Commune of Gavi, in Piedmont, since 1919, using 100 percent Cortese grapes. They actually rescued the grape ... more
Sku: 033190


Reg. $69.99

A more tense, focused expression of Nebbiolo comes through in the 2008 Barolo Cerretta. Firm yet well-balanced tannins provide the backdrop for expressive dark red fruit, spices and licorice. There is a mid-palate pliancy and generosity in the 2008 ... more
Sku: 057441


Reg. $21.99

Made by the famous irreverent Luca Ferrero. An organic, richly styled, velvet, 100% Barbera. Dark berry fruit, excellent acidity and freshness.
Bart Hopkins, 67Wine Buyer.This organic red is not your typical light-bodied Barbera: It has ... more
Sku: P59332


Reg. $18.99

G.D. Vajra was founded in 1972 by husband and wife Aldo and Milena Vaira. When Aldo inherited almost 100 acres of vineyards in Vergne – the highest village in the Commune of Barolo – he broke from family tradition and began producing wines under his  more
Sku: P43668


Reg. $12.99

A ruby colored red with hints of purple. The nose is full of fruit, spicy black cherry, red currant and blackberry. The mouth is dry, fresh, and tasty with a finish of fruit and spice.... more
Sku: 055563


Reg. $26.99

  Sku: 055141


Reg. $19.99

  Sku: P58233


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