Outside of NYC, Westchester & Long Island
Shipments May Be Delayed Because of High Temperatures
Phone:
(212) 724-6767

Email:
Service@67Wine.com

SHOPPING CART Shopping Cart Image 0 items: $0.00

d'Arenberg 

results 1-10 of 10
d’Arenberg is one of the most significant wineries in McLaren Vale. In 1912 Joseph Osborn (pictured left), a teetotaller and director of Thomas Hardy and Sons, purchased the well established Milton Vineyards of 25 hectares in the hills just north of the townships of Gloucester and Bellevue, now known as McLaren Vale. Joseph’s son Francis Ernest (‘Frank’) Osborn left medical school, choosing to forsake the scalpel for pruning shears. He soon increased the size of the vineyard to 78 hectares. Fruit was sold to local wineries until the construction of his own cellars was completed in 1928. Dry red table and fortified wines were produced in ever increasing quantities to supply the expanding markets of Europe. In 1943 Frank’s son Francis d’Arenberg Osborn, universally known as “d’Arry”, returned from school, age 16, to help his ill father run the business, eventually assuming full management in 1957. In 1959 d’Arry decided to launch his own label d’Arenberg, named in honour of his mother, Frances Helena d’Arenberg. It was a small and humble start but the wines gained immediate cult status amongst imbibers and judges. The 1968 Cabernet Sauvignon won the Jimmy Watson Trophy at the 1969 Royal Melbourne Wine Show and the 1967 Red Burgundy (Grenache based) was awarded 7 trophies and 29 gold medals in Australian capital city wine shows. By the 1970’s d’Arenberg wines had become very fashionable, having gained a significant national and international profile in less than 20 years. Enter the fourth generation, d’Arry’s son Chester d’Arenberg Osborn. From a very early age Chester was focused on continuing his family’s winemaking tradition. While growing up on the family property he helped his father d’Arry in both the vineyards and the cellar floor during school semester breaks and Christmas holidays. After graduating from Roseworthy College and touring other Australian and European wine regions, Chester took over the reins as Chief Winemaker in 1984. He immediately set about returning the family’s vineyards to their traditional grape growing practices of minimal inputs and no fertilisation, cultivation and irrigation wherever possible, therefore achieving natural soil flavours with very low yields. The winemaking processes of the past have been maintained, capturing the unique small-batch character of the wines and the true flavour of the McLaren Vale region. All grapes, red and white, are basket-pressed. The reds are still traditionally fermented with the grape skins (caps) submerged in open wax-lined concrete fermenters utilising the age-old technique of foot-treading. In June 2004 Chester’s father, d’Arry was awarded a Medal of the Order of Australia in the Queen’s Birthday Honours for his contributions to the wine industry and to the McLaren Vale region. After more than 65 consecutive vintages d’Arry is very proud of his achievements in creating an internationally recognised wine brand commonly known as the ‘Red Stripe’ due to the distinctive diagonal red stripe that adorns the label. d’Arenberg’s art of being different extends to a range of fortified and dessert wines, which have legendary status worldwide, as well as operating d’Arry’s Verandah Restaurant, one of South Australia’s most loved and highly awarded restaurant, set on a picturesque hilltop with our Cellar Door tasting room adjoining.

Sort by:

Reg. $25.69
24% discount on 12 bottles for $235.08

Deep garnet-purple in color, the 2011 High Trellis Cabernet Sauvignon gives notes of creme de cassis, cedar, toast and dark chocolate with a whiff of eucalyptus. Medium to full-bodied, the ample fruit is well-structured by medium to firm grainy ... more
Sku: 1940426  


  750ml    
Reg. $21.29
On Sale $16.19
24% discount on 12 bottles for $194.28

  Sku: 1596278  


Reg. $25.69
24% discount on 12 bottles for $235.08

During the vine pull scheme of the early 1980’s d’Arry Osborn refused to touch his old Grenache vineyards. When his son Chester started in the business as Chief Winemaker in 1984 he set about acquiring more old vine Grenache grapes and vineyards at  more
Sku: 1881988  


Reg. $21.39
24% discount on 12 bottles for $194.28

The 2013 The Broken Fishplate Sauvignon Blanc opens with clean, green apple and fresh pear notes wafting over a pleasant herbal undercurrent. Light-bodied and dry with good amount of straightforward apple and sage-laced flavors, it finishes medium ... more
Sku: 1951440  


Reg. $25.69
24% discount on 12 bottles for $235.08

Deep garnet-purple in color, the 2011 The Footbolt Shiraz is scented of crushed blackberries and black cherries with hints of anise and mint. Medium to full-bodied with mouth-filling blackberry and menthol flavors, it has a low to medium level of ... more
Sku: 1904639  


Reg. $39.69
24% discount on 6 bottles for $181.14

Medium garnet in color with a lingering hint of purple, the 2010 Laughing Magpie Shiraz Viognier gives aromas of blackberry compote, dried mulberries and dried Provence herbs with touches of pepper and tree bark. Light to medium-bodied and rather ... more
Sku: 1959332  


Reg. $22.79
24% discount on 12 bottles for $207.48

Many of McLaren Vale’s vineyards are on free-draining soils underlain with limestone, formed by the calcareous remains of the local marine fauna. One such creature was the Hermit Crab, a reclusive little crustacean that inhabits the cast-off shells ... more
Sku: 1961866  


Reg. $17.59
On Sale $13.39
24% discount on 12 bottles for $160.68

The name ‘Stump Jump’ pays homage to a significant South Australian invention – the Stump Jump plough. As well as clearing the land around McLaren Vale, it was adopted worldwide in the late 19th century because of its ability to ride over ... more
Sku: 1824837  


Reg. $17.59
24% discount on 12 bottles for $160.68

The name ‘Stump Jump’ pays homage to a significant South Australian invention – the Stump Jump plough. As well as clearing the land around McLaren Vale, it was adopted worldwide in the late 19th century because of its ability to ride over ... more
Sku: 1996561  


Reg. $17.59
On Sale $13.39
24% discount on 12 bottles for $160.68

The name ‘Stump Jump’ pays homage to a significant South Australian invention – the Stump Jump plough. As well as clearing the land around McLaren Vale, it was adopted worldwide in the late 19th century because of its ability to ride over ... more
Sku: 1753489  


1