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Henschke 

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The Henschke family has been making wine since Johann Christian Henschke planted a small vineyard on his diverse farming property at Keyneton in 1862. He was one of many Silesians who had fled their homeland in search of religious freedom, and he arrived from Kutschlau in 1841. The wine was initially intended for consumption by family and friends, but with the first commercial release in 1868, believed to be principally riesling and shiraz, the wheels were set in motion for greater things to come. Each generation has built upon the foundations of Henschke. In more recent times, fourth-generation Cyril Henschke pioneered varietal and single-vineyard wines at a time when blended wines and fortifieds were in vogue. His greatest legacy was the creation of Hill of Grace and Mount Edelstone in the 1950s, shiraz wines from Eden Valley that have captured the red wine world’s imagination. Today, it is fifth-generation Stephen Henschke and his wife Prue at the helm, passionately upholding the family name and reputation. This highly regarded team has won a multitude of awards that recognise the complementary nature of their roles - Stephen as winemaker and Prue as viticulturist. One of the most notable things about the couple is their ability to keep devotees fascinated. While they are perhaps most famous for Hill of Grace and Mount Edelstone, they continue to surprise with their new styles and techniques. Prue’s meticulous, innovative viticultural management has seen not only new life breathed into the venerable vines, but also a new direction given to white winemaking that their forebears could never have imagined. Henschke boasts a strong portfolio, with a focus on ultra-premium single-vineyard wines. They maintain their ‘Exceptional wines from outstanding vineyards’ by sourcing additional fruit from growers of excellence, from the Eden Valley, Barossa Valley and the Adelaide Hills regions. Stephen and Prue are well recognised for their complete integration of vineyard and winery, and have received many accolades. Most recently, Henschke was named 2011 Winery of the Year at the inaugural The Age/Sydney Morning Herald Good Wine Guide awards. The sixth generation, Johann, Justine and Andreas, are all actively involved in helping Stephen and Prue explore new and exciting developments. Among these are organic and biodynamic principles that will enrich the land of their forebears and strengthen a future in winemaking for the generations to come.

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Reg. $49.99

Juicy, ripe plum, black currant and cherry fruit with touches of violets and smoke.Also a blend of Shiraz, Grenache, Viognier and Mourvedre, the 2012 Henry?s Seven has a deep garnet-purple color and opens with a wonderfully perfumed nose of violets ... more
Sku: 044773


Reg. $69.99

Ripe plum and dark berry fruit with a backdrop of cedar, vanilla and pepper.... more
Sku: 056545


Reg. $52.59
24% discount on 6 bottles for $239.94

Lively, expressive and juicy, with raspberry, cherry, tobacco and floral flavors that glide easily into a long and elegant finish. Well-knit and refined. Shiraz, Grenache, Mataro and Viognier. Drink now through 2022.-H.S.... more
Sku: 1962088  


Reg. $76.99
24% discount on 6 bottles for $351.54

  Sku: 1960410  


Reg. $186.79
24% discount on 6 bottles for $851.94

Fleshy, open and expressive, wrapped in plush tannins, with dense flavors of black cherry, currant, dark plum and violet. Deep and harmonious on the finish. Best from 2016 through 2022.-H.S.... more
Sku: 1962087  


Reg. $78.29
24% discount on 6 bottles for $356.94

Pale to medium ruby-purple colored, the 2010 Giles Pinot Noir gives vibrant notes of warm raspberries and cranberries with nuances of Provence herbs, underbrush and lilacs. Medium bodied, crisp and with a medium to firm level of grainy tannins, it ... more
Sku: 1783562  


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