| Wine Enthusiast 95 points (Oct 2007)
The aroma features fig, prune, pastry dough, honey and maple scents. On palate, Louis XIII offers long and intensely woody flavors; additional layers of flavor, including figs, dates, prunes, dried apricot and vanilla, are featured at midpalate. Finishes elegantly, warm, smooth and more oaky than fruity succulent. Only minor rancio. - P.P.