This Cab displays loads of complex fruit such as cherry, currant and blackberry, enhanced by a moderate level of acidity. The result is an elegant wine with a long, lingering finish. Complements grilled meats or vegetables, and chocolate cake.
|Wine maker notes
|Harvested with care from our new West Road Vineyard on the Russian River benchland in Redwood Valley, our Biodynamic Cabernet Sauvignon was fermented with wild yeasts, preserving the authentic character of that site and the growing season. This Cabernet is full bodied with hints of blueberry and caramel on the nose and pleasant herbaceous tannins in the mouth. An elegant wine with a long, lingering finish. Compliments grilled meats and vegetables, blue cheese and chocolate cake.