| Roger Voss, Wine Enthusiast: "An impressive, finely tannic Port with solid, ripe fruits and great black jelly and fig flavors. " 92 Points
James Suckling, Wine Spectator: "Peppery aromas, with lots of crushed berries. Medium- to full-bodied, with light sweetness and a soft, round tannic structure. Not on the same level as the fabulous 2000." 90 Points
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