| Vinous 91 points (Sep 2015)
The 2013 Chianti Classico Berardenga is one of the richest, darkest versions of this wine I can remember tasting. Black cherries, game, smoke, tar, leather and soy are some of the notes that take shape in the glass. The 2013 is wild, savory and surprisingly dense, raw and unformed for an entry-level wine. Accordingly, the 2013 is going to require more patience than is the norm, but it also has the potential to overachieve over the near and medium term. All the house signatures are very much alive here.
Wine Enthusiast 92 points (Sep 2015)
Dark berry, underbrush and tobacco aromas lead the nose of this vibrant, structured wine while the palate doles out black cherry, fresh raspberry, licorice and clove. Fresh acidity and supple tannins balance the juicy flavors. Drink through 2018.
James Suckling 92 points (Oct 2015)
A super refined wine with sliced berry plus hints of cedar and vanilla. Full-bodied, bright and crisp; lovely finish. Drink now.
Wine Advocate 91 points (Oct 2015)
Felsina’s 2013 Chianti Classico Berardenga shows a great level of richness and general intensity. The wine reveals a very full and luscious set of aromas with cherry and blackberry in pole position. Lighter tones of spice and tobacco fill in at the back and give the wine a greater sense of aromatic lift. The mouthfeel is also characterized by velvety richness. Look out for this delicious vintage.