Belonging to Mr Paul Jourdan, the vineyard was created in 1865 but wine has been produced on this land since the Roman period. The estate covers 95 acres just South West of the village of Valréas and the vines are around 25 years old with a planting density of 3500 plants/ha.
Bright, cherry red in color. On the nose and palate the Grenache predominates, which give it an openly fruity style and a fresh sappy edge.