| Wine Enthusiast 94 points
This multivintage blend nails the essence of Krug, intense richness of fruit and flavor without weight. Meaty mushroom and soy aromas are balanced by rich red fruits, citrus, toast and mineral notes. Long finish. Score: 94. óJoe Czerwinski, December 01, 2005.
Wine Advocate 93 points
Oddly, the most consistent Krug wine I have been tasting lately is their non-vintage Brut Grand Cuvee, a big, boldly styled Champagne with smoky, earthy, pear, apple, and spicy aromas as well as flavors, loads of effervescence, and fine body and depth. Score: 93. óRobert Parker, December 2005.
Wine Spectator 94 points
The complex nose of grain, biscuit, citrus and honey indicates some use of wood, while the palate is tight and elegant. What's most impressive is the texture, all filigree and finesse, from start to finish. An elegant version, with subtle intensity and length. Drink now through 2010. 5,500 cases imported. Score: 94. óBruce Sanderson, November 30, 2005.