Soft and luscious with a delicious Bordeaux-like panache and complexity. Dark berries, violets, vanilla and chocolate aromas emerge on the bouquet with cedar, tobacco, coffee, mint and spice cascading across the palate and into the long, smooth, elegant finish.
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| Harvest Date
September 22-25, 1997
Harvest Sugar
25.3° Brix
Total Acidity
0.63 g/100 ml
pH
3.64
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