This unique Auchentoshan Lowland Single Malt Whisky has been matured in three different cask types. Moving from American Bourbon to Spanish Oloroso Sherry - and finally Pedro Ximenez Sherry casks - Three Wood is a rich, complex whisky with incredible toffee and sherry oak flavours.
|To The Eye
Rich golden bronze.
To The Nose
Blackcurrant, brown sugar, orange, plum and raisin.
To The Tongue
Fruit and syrup. Hazelnut with hints of cinnamon and lemon. A butterscotch sweetness adds to the overall complexity.
To The End
Fresh and fruity, with long lasting oaky sweetness.
| Ultimate Beverage Challenge 95 points (Apr 2014)
An assortment of dried fruit interweaves with fresh chopped pine and hazelnut ganache on the nose. A silky, smoky sweetness envelops the palate and brings around flavors of dark roasted coffee ground, golden raisin and vanilla bean. A lingering finish rife with tobacco and sweet spice ensues.