The Liberty School label was created in 1975 by the redoubtable Caymus Vineyards to absorb surplus cabernet sauvignon grapes. In 1987, after the brand became popular, the Hope family, which owned vineyards in Paso Robles, began selling cabernet grapes to Caymus. By 1995, production of Liberty School had moved to Paso Robles, and within four years, a Central Coast chardonnay and syrah had been introduced. Liberty School is now a label under the umbrella of Hope Family Wines, which includes Treana, Austin Hope and Candor.
The Liberty School Cabernet Sauvignon 2007, Paso Robles, is as bright, ripe and juicy as all get-out. Intense aromas of cassis and black raspberry are woven with sweet, spicy oak, dusty tannins and a deep core of lavender and mulberry. The wine is boisterously spicy, imbued with generous black currant and plum flavors bolstered by taut acidity and a dense chewy finish where elements of grainy tannins and crushed gravel align with the earthy character of briers and brambles. This is as charming as cabernet gets and is a terrific match with burgers and pizzas and hearty pasta dishes.
|The perfect barbecue red! Rich, fruit driven and easilyapproachable with aromas of black cherries and plums with soft tannins and a lingering finish.
|Wine maker notes
|The 2011 Cabernet Sauvignon opens with aromas of black cherry, plum and violets, followed by subtle flavors of strawberry and allspice. Firm yet supple tannins finish off this approachable fruit-driven Cabernet Sauvignon, making it ideal for a variety of food pairings.