Domaine Fournier is one of the most important estates in the Sancerre area. Their 150 acres of
vineyards are spread across the Sancerre appellation and include top sites in the villages of Verdigny,
Bue and Maimbray, which enable them to produce wines of sophistication and complexity. They also
own well placed sites in Pouilly-Fume and Menetou-Salon. Their state-of-the-art winery is designed to
minimize handling of the grapes and allow for careful selection on sorting tables. Temperature controlled
fermentation in stainless steel tanks preserves the fruit and freshness. The Estate is directed by Claude
Fournier, who is also the winemaker. He is dedicated to producing top quality wines of great elegance
and finesse.
| Tasting notes |
| Rich and elegant with unusual depth. |
| Technical notes |
| A special cuvee created from 30-50 year old vines planted on clay and limestone. The must was chilled before fermentation
and allowed to rest on its fine lees for 12 hours. |