Champagne Basics

Every Barons de Rothschild Champagne has exceptional characteristics that make each unique and great. The Barons de Rothschild Brut is aerial Champagne that is rich and complex. The blend uses three to four-year old Chardonnays... Read More

Organically farmed Pinot Meunier and Pinot Noir. All hand-harvested. Cuvée Initiation is the newest addition to the Déhu lineup. Made from Pinot Noir and his signature variety Pinot Meunier, which Benoît planted... Read More

This wine reveals a luminous color with a hint of gold. The nuanced and complex nose stretches out over aromas of stone and chalk, accompanied by scents of fresh red berries. Everything is harmonized around the freshness, elegant... Read More

Brut Réserve is a blend of the three classic Champagne grapes – pinot noir, chardonnay, and pinot meunier – and vintages spanning the decade. It’s subtly nutty, very dry, and full of the citrus and savory... Read More

For its 170th anniversary, Maison Besserat de Bellefon gave its cellar master, Cédric Thibault, the freedom to imagine an exceptional cuvée expressing the best of his style. Perfect for special occasions, this extraordinary... Read More

Billecart-Salmon takes you to the historic lands of Leuvrigny, Festigny and Venteuil in the heart of the Marne Valley. You will discover a new expression of Pinot Meunier.

The delicate floral notes and the sweetness of the fruity... Read More

#18 Wine in VinePair's Top 50 of 2018

Fine bubbles which rise slowly, persistent mousse. Straw-colored. A nose of ripe pear with some touches of cut hay. Full fruit, but clean in the mouth. This cuvée contains 40% Pinot... Read More

Its pale and bright pink colour is adorned with warm glints of gold and its delicate slowly rising bubbles give it a persistent mousse. This cuvée unveils a subtle aroma leading to an elegant, delicate bouquet of fine notes... Read More

Billecart-Salmon's rare and highly sought after Elisabeth Brut Rosé, a blend of the best Pinot Noir and Chardonnay, is made only in exceptional vintages, called millésimes. It was created in 1988 as a tribute... Read More

Louis Salmon 2008 is made only with grapes sourced in the Côte des Blancs region,’ said Mathieu Roland-Billecart. ‘Forty percent came from Chouilly, 33% percent from Cramant, 7% from Avize, and 20% from the singular... Read More

This exceptional cuvée was created in 1964 as a tribute to the House’s founder. It results from the blending of Grands Crus from the classified Côte des Blancs vineyards (Chardonnay) and the Montagne de Reims... Read More

A golden color, distinctive of black grape varieties. Very fine bubbles. On the nose, it has a beautiful aromatic complexity, ripe fruit, and spicy aromas, with hints of roasted apples, apple compote, and peaches. On the palate,... Read More

Champagne Fleur de Miraval is the first Champagne house dedicated exclusively to the production of Rosé. This project, five years in the making, is a collaboration between three families: iconic winemaking families Champagne... Read More

Here, at 67 Wine & Spirits, we have curated one of the most complete Champagne selections in the US. Some of the most coveted and historic producers alongside the up-and-coming Champagne growers share the spotlight, equally.... Read More

This particular cuvee is made by blending various parcels of Chardonnay grown in Le Mesnil sur Oger. The wines used are specially selected for their finesse and ethereal qualities which give the wines their complex and mouth-watering... Read More

Pinot Noir and Meunier make up this cuvée from chalk and flint soils in the villages of Moussy, Pierry and Chavot-Courcourt. The berries harvested by hand are pressed directly then the juices are cold-settled for 12 to... Read More

Champagne Charles Le Bel “1818” Brut is the second label of Billecart Salmon Brut Reserve NV.

Every year, Billecart-Salmon vinifies base wines from a greater number of parcels than it actually needs for the production... Read More

Supplier's Notes courtesy of Avant Garde Wine & Spirits

DELALOT LES PLEIADES EXTRA BRUT R18

Les Pleiades is a blend of equally Pinot Noir and Pinot Meunier from Saulchery in a lieut-dit called Les Chapelles. 100% from harvest... Read More

Deutz Classic is blended in generally equal proportions of Chardonnay, Pinot Noir, and Pinot Meunier to create a harmonious style. Each year a certain portion of reserve wines is added to the blend to maintain a level of consistency,... Read More

The Les Terres Fines cuvée by Adrien Dhondt is a Blanc de Blancs champagne characterized by great delicacy. This is a cuvée made exclusively from Chardonnays from the Premier Cru terroir of Cuis, on the Côte... Read More

The New York Times - The Drappier Carte d’Or, a straightforward nonvintage Champagne that is both amply fruity and engagingly light.

It is a blend of 2012 exclusively from the Ay vineyard classified Grand Cru and composed of Pinot Noir 60% and Chardonnay 40%.

The brut cuvée was aged on slats for 6 years.

It is after a long aging in the cellar, the duration... Read More

With a clear, bright, pale-yellow gold color, and a nose that reveals yellow fruits such as apricots, peaches and dried fruit, this cuvée is ideally suited to be enjoyed in the summer months.

100% Chardonnay from Avize.This cuvée cannot leave one indifferent. The aromatic profile is precise, fine, chiselled. It’s a real statement. Minerality and citrus fruit dominate. Indeed, it is chalky, ethereal and... Read More

Champagne Hugues Godmé is a small grower located in the Grand Cru village, Verzenay, in the northern Montagne de Reims. They own a total of seven and a half hectares that cover four villages in the north and east of the... Read More

Complex and fresh aromas of freshly baked baguette with lemon rind, apple pie and light pear rind. Full-bodied with layers of fruit, fine bubbles and a fantastic interplay of fruit and acidity. Just a touch of fresh ginger to... Read More

Krug Grande Cuvée is born from the dream of one man, Joseph Krug, to craft the very best Champagne he could offer, every single year, regardless of annual variations in climate. Since 1843, the House of Krug has honoured... Read More

The 2018 Les Longues Voyes cuvée produced by Aurélien Laherte is a delicate and silky Blanc de Noirs, with a nice tension. This champagne will be perfect for an aperitif or at the table. The Pinot Noirs that make... Read More

A blend of pinot noir with 10-15% pinot gris, co-planted ten years ago, in amongst 45-year-old vines. The nose is very floral with papaya and pink grapefruit, some praline and fresh, rose-like florals. The palate has the same... Read More

The 2015 Brut Nature Blanc de Blancs Premier Cru Terre de Vertus continues to show well, offering up generous aromas of peach, orange oil, ripe melon, white cherries, buttery pastry, orange oil and dried white flowers. Full-bodied,... Read More

This is one of my favourite grower Champagnes; it always delivers in terms of price versus quality. This 100% Chardonnay is incredibly elegant and polished with notes of citrus and white flower. The palate opens up to a rich texture... Read More

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Wine & Spirits
This wine's fresh fruit and firm structure match bright lemon zest flavors with limestone severity. The fine bubbles add to the clean sensation of the finish. It's spicy, tight and formidable, a wine... Read More

Starry bright in character with a fine effervescence. An intense and complex nose of slightly candied fruits, followed by aromas of fresh pastry, grilled almonds, subtle hints of honey and gingerbread. Well-rounded and developed,... Read More

The nose offers a palette of red fruits, wild berries, pears and some notes of tobacco. This dry, full bodied rose, with a well balanced structure and a long finish is perfect as an aperitif and ideal for accompanying meals. 90%... Read More

Origin

This “skin contact maceration” Rosé is elaborated from a selected parcel called “Les Buissons” which has a very good exposure right at the entrance of the village of Verzy. This parcel is... Read More

The rollercoaster growing season of 2014 is reflected to perfection by the innate tension here; ripe citric fruit and even a touch of exoticism (mango and fig) tempered by a fine shard of acidity and a lifted ethereal character,... Read More

From the classic Grand Cru village of Mesnil-sur-Oger, known for its razor-sharp acidity, comes this elegant vintage Blanc de Blancs champagne. Delicate aromas of citrus and green apple are given weight by a lightly creamy, biscuit... Read More

The color is an elegant golden straw yellow with amber highlights. Its aromas are radiant, revealing bright yellow-fleshed fruits (apple, pear, yellow peach), honey, floral nuances (lime blossom) and elegant blond notes (brioche... Read More

Moët Impérial is the House's iconic champagne. Created in 1869, it embodies Moët & Chandon's unique style, a style distinguished by its bright fruitiness, its seductive palate and its elegant maturity.

A pale golden hue with varied tinges and a fine cordon of bubbles. Powerful aromas of grilled hazelnut, green apple, quince and fig, this is a perfectly balanced, fruity yet dry Champagne which draws its strength from Premier... Read More

Cooked peaches with apples and hints of spices follow through to a full body with rich fruit, yet a very creamy texture and a flavorful finish. Fun amount of spiced pears with apples here. Light bitterness at the finish. Drink... Read More

The palate for this Champagne offers flavors of wile strawberries, with hints of red and black currants, vanilla and spice. Fresh and full-bodied, with fine tannins and elegant fruits.

Serve chilled. Excellent as an aperitif.... Read More

Brut Reserve is the best reflection of the Palmer style. It is a very subtle blend of approximately 50% Chardonnay, 40% Pinot Noir and 10% Pinot Meunier. Elaborated from a reference grape harvest (the base note) the cuvee contains... Read More

Brut Reserve is the best reflection of the Palmer style. It is a very subtle blend of approximately 50% Chardonnay, 40% Pinot Noir and 10% Pinot Meunier. Elaborated from a reference grape harvest (the base note) the cuvee contains... Read More

A focused yet creamy and rounded Blanc de Blancs with plenty of croissants, apple pie, pear tart, hazelnuts, shortcrust, white peaches and lemon curd. Soft and supple mousse. Bright finish. Drink now.

Champagne Palmer & Co concentrates its vineyard holdings in the Montagne de Reims: in the grand cru villages of Mailly and Verzenay and the premier cru villages of Trépail and Villers-Marmery. While they also have holdings... Read More

Supplier's Notes: Doquet is one of the pioneers of natural farming in Champagne. He works about 12 hectares, primarily in the Côte des Blancs, and his parcels are green with permanent cover crop and have all been certified... Read More

Champagne Grand Cru Les Quatres Cotes de Pertois-Moriset is a grand cru made exclusively from the Chardonnay grape variety and from the mythical terroirs of the Côte des Blancs: Le Mesnil sur Oger, Oger, Cramant, Chouilly.... Read More

Antonio Galloni 94 points! Moncuit's Extra Brut Blanc de Blancs Grand Cru Millesimé shows a different facet of its personality in this version, with lower dosage vis-à-vis the Brut version. Here the flavors are... Read More

(70% Chardonnay and 30% Pinot Noir; disgorged in March, 2014): Light, bright orange. Strawberry, smoky minerals, rose pastille and a leesy nuance on the highly perfumed nose. Dry, spicy and seamless on the palate, offering vibrant... Read More

The 2008 Rare Rosé is Piper-Heidsieck's second ever prestige cuvée rosé. This extremely premium and rare offering has been 11 years in the making. The legendary eye of Régis Camus saw a rare opportunity... Read More

All the know-how of our firm is revealed in its ability to reproduce each year a blend which is consistent in style and in quality. Elegant and refined, the cuvee Brut Reserve is the champagne of all occasions.

Pol Roger, one of a few luxury Champagne firms still family-owned, was established in Epernay in 1849. Pol Roger owns 200 acres of vineyards, which provide about 45% of their needs. Pol Roger's cellars extend over four miles... Read More

Pol Roger Brut Réserve diplays a beautiful golden straw coloured hue, as well as abundant and fine bubbles. With a powerful and attractive nose, it first delivers aromas of fruit (pear, mango ...) and then releases light... Read More

Complex and subtle aromas of dried ginger, pie crust, cooked apple and cooked peach follow through to a full body with ginseng, toasted bread and dried apple. Very fine and multidimensional. Great wine. Drink now.

Champagne, France- Perfectly balanced, this bottle is fresh and fruity. Offering and aromatic bouquet of red fruit and freshly baked pastries, it's pale pink color suggests a softness that suggests a velvet caress on the palate.... Read More

The Pommery Brut Royal shows a pale yellow color with light green accents. On the nose, it is vivacious and cheerful, fresh, easy, fine, delicate, and open. It has notes of citrus and white flowers combined with small berry notes.... Read More

This wine is 100% pinot noir from the premier cru Mareuil-sur-Aÿ. Fabrice macerates the juice on the skins for up to 12 hours before it is pressed and fermented in enamel and neutral barrique. 80% of the wine continues elevage... Read More

The NV Brut Blanc de Blancs is a gorgeous wine in its peer group. Brisk, dry and pulsing with the energy that makes Chardonnay from Mesnil and Oger so distinctive, the NV Blanc de Blancs is a winner. This is an absolutely delicious... Read More

No herbicides are used and harvest is done manually. The juice from the red grapes is fermented and aged in stainless steel but much of the Chardonnay is fermented in small oak barrels (not new). Only the natural, indigenous yeasts... Read More

The subtle, pale gold color of Taittinger Brut La Franç aise is punctuated by extremely fine, persistent bubbles rising to the surface in fragile strands. The fragrant berry and white fruit aromas, underscored by toasty,... Read More

This ripe wine is balanced with some fine bottle aging. That gives both a toasty aroma and some yeasty flavors on the palate. The wine is packed with citrus and crisp white fruits—it's floral and immediately attractive.... Read More

A pale yellow colour with shimmering highlights. The bubbles form a delicate necklace of fine mousse. The nose is subtle and fresh, suggestive of the delightful aromas of white blossom and ripe fruit, with overtones of yellow... Read More

Veuve Clicquot Yellow Label is a perfect example of harmonly between delicacy and power. Dominated by Pinot Noir, this wine has a firm structure, rounded with a touch of Pinot Meunier. Nearly one third Chardonnay gives it the... Read More

9.0- Liter - Salmanazars are 9 Litres of Champagne and are equal to 12 Standard Champagne Bottles.

Aromas of lemon, currant, clove and mint; slightly rustic. Then fresh and frothy, with a strong mousse. Distinctly floral suggestion... Read More

Disgorged 5/09, a blend of 50 2007 and the balance 25 each 06 and 05; 70 CH 30
PN, aged 10 months in foudres; I dont remember a better bottling of this; remarkably
swank and filigree and articulate; a tiny bit drier (and thus... Read More

Exuberant in the expression of its aromas, exhibitionist in the purification of its frame, exhilarating in its effervescence coupled with the radiant minerality of Montgueux, its bed of origin, this wine is a UFO! A literal personality,... Read More

Delicate and understated with freshly baked bread, candied lemon and some red fruit characteristics shining through.

Cuvée Racines de Trois represents the “three roots” of Waris-Larmandier: the contribution... Read More