Piedmont Nebbiolo

This is a superbly delicate and carefully finessed wine that interprets the growing season with its alternating cold and hot intervals in an impeccable manner. The Bartolo Mascarello 2018 Barolo puts Nebbiolo and the vintage seamlessly... Read More

The nose is lifted and has a distinct potpourri and slightly earthy aroma. The palate is fresh, brimming with lifted characteristics and enough juiciness to keep you entertained. This is an easy drinking rose which is doing everything... Read More

The Rose delle Casasse is likely, the only Barbaresco made from Nebbiolo Rose. Some believe Nebbiolo Rose to be a clone of Nebbiolo though in Ian d'Agata's book, The Grapes of Italy, he writes that it has been proven that... Read More

The Rose delle Casasse is likely, the only Barbaresco made from Nebbiolo Rose. Some believe Nebbiolo Rose to be a clone of Nebbiolo though in Ian d'Agata's book, The Grapes of Italy, he writes that it has been proven that... Read More

The organic 2018 Barolo falls in line with vintage expectations with a very smooth and silky personality that caresses the palate. Dark rose, cherry and licorice cede to a polished, mid-weight palate.

Vibrant, tangy Bitters made from organic Arneis grapes in Italy. A litre bottle to boot

Thirteen herbs and spices have gone into Dave Fletcher's wonderful Acobia Bitter Vino, which is two more than the Colonel managed for... Read More

Lots of rose-petal aromas here, together with some stems and sandalwood, as well plums and berries. Medium-bodied with a tight palate and very fine tannins that run the length of the wine. Linear and focused. Hints of nutmeg and... Read More

Of the three Barolo samples I tasted from barrel (including Arione and Cerretta, which are also from Serralunga d'Alba), the Giacomo Conterno 2018 Barolo Francia was the furthest behind and the hardest to pin down at this... Read More

Barbaresco is often times called the Queen of Nebbiolo because it is thought to be less powerful than Barolo. This wine will give Barolo a run for its money. A wine full of character that is deep in color and flavor, dark wild... Read More

Complex and elegant, with flower and violet aromas

Zesty garnet red. Rich and spicy. Ripe cherry aroma, pleasant for its smoothness

The Nebbiolo grape is the foundation (80%) of our flagship red wine ‘Bramaterra’ (DOC). Complemented by autochthonous grape varieties Croatina and Vespolina. The grapes are harvested exclusively by hand, with each... Read More

Bright cherry, plum, leather, tar and underbrush flavors are the highlights of this solid red. A firm grip of tannins lines the finish, but not before the fruit builds nicely. Fine freshness, balance and length.

he amphitheater. In the Roero zone, in the town of Vezza d'Alba, on the left bank of the river Tanaro, the concave Valmaggiore hill is one of the best historic examples of origin and quality. Already in the nineteenth century,... Read More

Though firm, there is an elegance to this red, whose flavor profile ranges from strawberry and cherry to tobacco and tea. Taut and linear, with fine balance and a long, red fruit, stone and savory aftertaste. Best from 2025.... Read More

The Margherita Otto 2015 Barolo shows a sweet and soft approach with ripe cherry plum spice and savory leather. This is a broad-shouldered Barolo with dark concentration and a rather heavy fully textured personality. The wine... Read More

Balsamic aromas and flavors of menthol, mint, hay and tobacco wrap around the cherry core in this firm, linear red, which is ripe and focused, lingering with a mouthwatering finish.

#73 Wine Spectator Top 100 of 2022

Bright ruby red color. The bouquet on the nose is very elegant, with intense aromas of cherry, violet, raspberry and black currant, together with licorice and balsamic sensations. The sip confirms... Read More

Like Barolo, the wines of Gattinara are made from nebbiolo. They tend to be less tannic and bitter – especially with a few extra years of age – and more floral, refreshing and bright.

The Produttori del Barbaresco 2017 Barbaresco Riserva Rabajà is another spectacular release from this cooperative winery that hits it out of the ballpark with each set of new releases. That impressive track record includes... Read More

The 2017 Barbaresco Riserva Rio Sordo (with 10,000 bottles released) has a mineral character and a sleek, firm approach that gives this wine its special identity. The wine is polished, almost glossy in texture with blackcurrant,... Read More

Rich, broad and spicy, exhibiting plum, cherry, tar, licorice and eucalyptus aromas and flavors. Offers muscle and grace, with intensity and persistence on the long finish.

A tightly wound, sleek red marked by floral, cherry, menthol and mineral aromas and flavors. Reveals ripeness midpalate and builds to a lingering, detailed finish. Shows plenty of energy and complexity. Best from 2024 through... Read More

Dense and muscular, with cherry, strawberry, rose, mineral and eucalyptus flavors in the grip of assertive tannins. Despite being lithe and light-bodied, this red finds equilibrium in the end, with the red fruit lingering on the... Read More