2013

Fermented/aged in concrete for twelve months and then moved to French oak (mostly used) for an additional year. While under the radar in the United States, Carmelo Patti is very well known throughout Argentina for this cult Cabernet... Read More

This particular cuvee is made by blending various parcels of Chardonnay grown in Le Mesnil sur Oger. The wines used are specially selected for their finesse and ethereal qualities which give the wines their complex and mouth-watering... Read More

Château Dereszla Aszú 5 Puttonyos is a sweet wine made with the Furmint and Hárslevelű varieties, produced by Château Dereszla in the Tokaj-Hegyalja region, Hungary.

Château Dereszla is a century-old... Read More

Very deep ruby color. The nose is complex and multi-layered, combining aromas of cherry and plum with floral notes of rock rose and hints of dark chocolate. The palate is full-bodied, showing licorice flavors of blackcurrant and... Read More

La Landonne is never destemmed and is always the last of the single-vineyard wines to be picked. Philippe Guigal calls it “the most Pauillac of the Cote Roties,” and the 2013 Cote Rotie La Landonne bears that out.... Read More

Very ripe, with layers of fig, boysenberry and plum compote forming the core, inlaid liberally with licorice snap, roasted apple wood and Turkish coffee notes. Shows lots of heft, but everything pulls together on the finish, exhibiting... Read More

Deep ruby red with dark tints. Small red fruit, blackberry, morello cherry Intensely aromatic, powerful and elegant. Supple attack with a balanced supple structure, concentration and elegant tannins. Fully expressive of the terroir.... Read More

Black fruits, leathers, licorice, aromas of roasting and oriental spices. Notes of eucalyptus. Very powerful aromatic intensity. A lot of richness and structure on the palate. Very strong expression of the terroir which expresses... Read More

Note: This wine is usually shipped within 3-5 business days from the date your order is processed.

This is a full-bodied and well balanced Cabernet Sauvignon with rich flavors of blackberries, black licorice and a hint of allspice... Read More

The 2013 Tinto, the regular estate bottling, is a 76/24 blend of Alicante Bouschet and Trincadeira. It was aged for 36 months in used 5,000-liter tonels of varying ages and comes in at 14% alcohol. Still elegant, this has fleshed... Read More

The red berry characteristics of the vinifera grape Cabernet Franc translate as an Icewine into strawberry like aromas and flavours. This Icewine is completely different from the white Icewines. The colour comes from pressing... Read More

The color is purple with mauve reflections, notes of red berries and rose, the mouth is full round with fine tannins.

Don Miguel Vineyard. Named after the late patriarch of the Torres family, this organic vineyard is located in the Green Valley- the coolest, foggiest region of the Russian River, only ten miles from the Pacific. Displays vibrant,... Read More

The 2013 Cuvée Sir Winston Churchill has turned out especially well, wafting from the glass with aromas of orange oil, confit lemon and crisp golden orchard fruit, complemented by subtle hints of brioche and clear honey.... Read More

The flagship of the winery, the Reserva is made mostly from Tempranillo (85%) with splashes of Graciano, Viura and Malvasia. The vines are on average about 60 years of age, and the wine is aged for over two years in new French... Read More

Our 2013 Napa Valley Cabernet Sauvignon is dark ruby in color and entices you with a nose of raspberry, cassis and loose pipe tobacco. This full-bodied wine has an assertively silky structure and is notably spicy on the palate.... Read More

Pale straw in color, this vintage of Talley Vineyards Estate Chardonnay has aromas of grilled nuts, honeysuckle, and lemon oil. Citrus notes of lemon curd and lime zest characterize this refreshing medium bodied Chardonnay. The... Read More