Burgundy Wine between $75 and $100

The Montee de Tonnerre Premier Cru vineyard is located on the east side of the Serein River in the Chablis region. The Premier Cru area with the greatest reputation. Known as the continuation of the Grand Cru vineyards, the Montée... Read More

Intense floral and fruit aromas on the nose. Full-bodied, rich and smooth, this wine has a very lingering aftertaste. Good ageing potential.

Pair with starters, fish and white meat in cream sauce.

88-91 Points Jasper Morris:

40% whole bunch and a short cuvaison. Rich, intense purple. I don’t find it easy to discern Gevrey on the nose, more the vintage and the house style. Fortunately it is a bit fresher on the palate,... Read More

Rully 1er Cru Les Margotees is honest and fruity, going between white flowers and fine chalk notes. Whole bunch pressing confirms a beautiful purity of its juice giving the wine its elegance, distinguished as well as perfect balance... Read More

From four separate parcels scattered around the commune.

Attractively fresh aromas of various dark berries, violet and discreet spice wisps introduce racy, delineated and utterly delicious middleweight flavors that conclude in... Read More

This AC is one of the smallest in superficies on the Côte De Nuits with total of 95 Hectares. Nevertheless, the Ac is rich in climats with 20 premiers crus and 5 grands Crus.

We elaborate this wine with to plots: En sevrey,... Read More

At the end of autumn, the white wines are bottled and put together in stainless steel tanks: in this way they regain all their expression and fullness before being bottled at the beginning of the following year, after a light... Read More

Harvest time is generally in the second part of September. The grapes are hand picked by a team of 20 people and gathered into 30 kilogram boxes. Generally, the Hauts-Prûliers plot is harvested first as these grapes always... Read More

100% Chardonnay sourced from 0.83 hectares of vines first planted in 1961. This wine is produced from 2 plots situated one below the other on the hills of Meursault. Maturation in oak barrels with 25% new wood on the lees for... Read More

Intensely aromatic, with excellent precision and transparency, this 100% Chardonnay hails from a vineyard situated alongside the Corton Grand Cru. Aromas of citrus, white flowers and orchard fruits blossom from the glass with... Read More

François de Nicolay succinctly described the 2020 growing season as dry and hot with enough of both to create at least some degree of hydric stress. There wasn't much disease pressure though and the fruit was super-clean... Read More

An ultra-fresh nose features notes of both red and dark currant that enjoy pretty top notes of violet and rose petal plus a touch of earth. There is excellent precision to the super-sleek and precise middle weight flavors that... Read More

Cooler and more restrained aromas include those of spicy dark berries and an array of elegant floral nuances. The rich but racy medium-bodied flavors possess excellent volume as well as evident minerality on the slightly more... Read More

Jasper Morris MW91-93/100 Points:

Rich fresh ripe purple. Grown on white soil, so was picked early, but as it happens the Perrières underwent a late malolactic and has not yet been sulphured. One third whole bunch, from... Read More

The winemaker

The name of this wine family is closely linked to Nuits-Saint-Georges. The Chicotot are present in the town for ten generations and George, currently head of the field, is the seventh winemaker of the family. His... Read More

From 55+ year old vines in Les Champs Tions and Les Tellières.

Producer note: Frédéric Humbert and his younger brother Emmanuel run this 6 ha domaine though Frédéric has essentially eased out... Read More

A similar if slightly cooler and more floral-inflected nose gives way to more intense, finer and more mineral-driven medium weight flavors that also possess very good mid-palate density, all wrapped in a lingering finish that... Read More

Alain Burguet insisted on farming organically almost twenty years before Ecocert was created to certify organic farming. His sons, Jean-Luc and Eric have taken it a step further, converting all their vineyards to Biodynamic farming.... Read More

Meursault can be one of the most hedonistic and pleasurable white wines, richly layered and gloriously complex. Domaine Jean Monnier was established in Meursault in1720 and is now under the direction of Jean-Claude and Nicolas... Read More

There is a smoky component to the ripe aromas of citrus confit, hazelnut and acacia blossom. The succulent but solidly intense medium weight flavors also possess fine concentration and volume before concluding in an attractively... Read More

Frédéric Lafarge described the 2020 growing season as really pretty easy as we escaped the frost risk and there was very little disease pressure. Despite the hot and very dry conditions, our vines didn't really... Read More

Like the Millandes, the whole cluster vinification shows on the cool, pure and restrained aromas of red currant, dark berries, humus and an earthy whiff. The tautly muscular and impressively intense medium weight flavors exude... Read More

Discreet but perceptible nuances of wood and menthol are present on the ripe and fresh red and dark raspberry pepper and newly turned earth. The is fine mid-palate density to the utterly delicious middle weight flavors that possess... Read More

A dense, brooding red, exhibiting black cherry, blackberry, plum, iron and earth aromas and flavors. There is a beam of acidity, keeping this well-defined, with a solid spine of tannins. Spicy finish. Best from 2024 through 2033.... Read More