Wine Over $100

Deep garnet-purple colored, the 2016 Opus One bursts from the glass with ripe blueberries, black cherry jam and crème de cassis with hints of violets, dark chocolate, cedar chest and cardamom, plus a touch of charcoal.... Read More

Surprising complexity from blackberry jam to rose potpourri, nutmeg to pepper, pine resin to mint, clove to cocoa. Soft and persuasive, intense, persistent finish. Fresh, with complex.

The Pact 2019 lives up to Faust legend with beautiful dark blueberry and blackberry aromas over layers of crushed rock minerality, haunting forest notes and hints of violet. With the texture of velvet—luxuriously dense—the... Read More

The 2011 Opus One expresses fresh aromas of bright fruit, herbes de provence, bay leaf and cassis which give way to subtler notes of black tea and white pepper. The wine's round tannins and creamy texture envelop the familiar... Read More

Deep garnet-purple in color, the 2019 Cabernet Sauvignon offers up blackcurrant pastilles, plum preserves and baked blackberry notes with touches of tobacco leaf and stewed black tea. Medium to full-bodied, plush and laden with... Read More

The word Vigna has been added to the official name of this wine to underline work in the appellation meant to focus on single-vineyard designates. The Altesino 2018 Brunello di Montalcino Vigna Montosoli comes from a unique growing... Read More

The Altesino 2016 Brunello di Montalcino Riserva holds tight to its unique character and power. The classic 2016 vintage produced generous wines that are layered and rich but also coiled tightly at their core. This wine exemplifies... Read More

The Marchesi Antinori 2019 Solaia is another blockbuster success from Tuscany's leading wine estate. The blend sees a slightly higher percentage of Cabernet Franc and a slightly lower percentage of Sangiovese. The current... Read More

Showing muscle and restraint, this opulent, full-bodied red opens with subtle aromas of camphor, cassis, espresso and star anise. The concentrated, enveloping palate features raisin, steeped prune, licorice and mocha while velvety... Read More

Showing muscle and restraint, this opulent, full-bodied red opens with subtle aromas of camphor, cassis, espresso and star anise. The concentrated, enveloping palate features raisin, steeped prune, licorice and mocha while velvety... Read More

Argiolas is the foremost wine estate on the island of Sardinia producing archetypal wines from native varietals. Antonio Argiolas, who died in 2009 at the age of 102, inherited seven acres of vines from his father in 1938 and... Read More

The 2018 Cabernet Sauvignon Fellom Ranch is the most reticent of the Arnot-Roberts Cabernets. Intensely savory and earthy, the 2018 offers quite a bit of intrigue, but it will require considerable cellaring. Cedar, spice, tobacco... Read More

This is a superbly delicate and carefully finessed wine that interprets the growing season with its alternating cold and hot intervals in an impeccable manner. The Bartolo Mascarello 2018 Barolo puts Nebbiolo and the vintage seamlessly... Read More

James Suckling's 2022 #1 Wine of 2022
The 2019 Georges de Latour Private Reserve Cabernet Sauvignon is truly exemplary of this iconic wine, with a nuanced, exuberant nose that shows dark, ripe, berry fruit aromas of black... Read More

This wine reveals a luminous color with a hint of gold. The nuanced and complex nose stretches out over aromas of stone and chalk, accompanied by scents of fresh red berries. Everything is harmonized around the freshness, elegant... Read More

Brilliant ruby. Hugely perfumed raspberry, boysenberry, fruitcake, floral oil and exotic spice scents show fine delineation and building minerality. Stains the palate with sappy red and blue preserve, candied rose, cola and five-spice... Read More

Density and dryness that really comes together here, after almost 10 years in bottle. It’s very deep and vertical on the palate. Very pure and beautiful crushed cherries, dried flowers, carbon and pumice. Wonderful all round.... Read More

For its 170th anniversary, Maison Besserat de Bellefon gave its cellar master, Cédric Thibault, the freedom to imagine an exceptional cuvée expressing the best of his style. Perfect for special occasions, this extraordinary... Read More

Billecart-Salmon takes you to the historic lands of Leuvrigny, Festigny and Venteuil in the heart of the Marne Valley. You will discover a new expression of Pinot Meunier.

The delicate floral notes and the sweetness of the fruity... Read More

Its pale and bright pink colour is adorned with warm glints of gold and its delicate slowly rising bubbles give it a persistent mousse. This cuvée unveils a subtle aroma leading to an elegant, delicate bouquet of fine notes... Read More

Billecart-Salmon's rare and highly sought after Elisabeth Brut Rosé, a blend of the best Pinot Noir and Chardonnay, is made only in exceptional vintages, called millésimes. It was created in 1988 as a tribute... Read More

Disgorged in October 2020 with seven grams per liter dosage, the 2008 Brut Blanc de Blancs Cuvée Louis Salmon is showing beautifully, unfurling in the glass with scents of crisp yellow apple and stone fruits mingled with... Read More

This exceptional cuvée was created in 1964 as a tribute to the House’s founder. It results from the blending of Grands Crus from the classified Côte des Blancs vineyards (Chardonnay) and the Montagne de Reims... Read More