$25 - $50 Wine

V90

Aromatically this wine is tart, with notes of lemon oils and mango skin, as well as a bit of minty herbaceousness_read more

The enticing nose offers Mirabelle, wet stone and nuanced patisserie scents, with just a hint of white asparagus in the background. The palate is well-balanced, with a crisp bead of acidity and commendable depth. This is a strong follow-up to the impressive 2021;

90+ Points Critical Acclaim | 'WA': '91' Points

One of the finest Simards made in many years, this estate has gotten serious now that proprietor Alain Vauthier is overseeing the winemaking_read more

Justin Cabernet Sauvignon is remarkably balanced and complex, with a fresh palate that not only invites another sip on its own, but also pairs well with a wide variety of dishes. Try this wine with grilled chicken or burgers at your next cookout or with a classic filet mignon at your favorite steakhouse_read more

D95, JS93, WA92

This 2020 Grgich Hills Estate Chardonnay entices you with aromas of fresh peach, citrus, and honeysuckle followed by bright fresh acidity and a beautiful chiseled minerality leading to a finish that is layered with undertones of passion fruit_read more

Aromas of dried orange peel, lemon grass and hay. Medium-bodied with lovely complexity. Herbs and dried citrus meld together, with a hint of white tea adding intrigue. Well composed. From organically grown grapes. Drink or hold.  - James Suckling 93_ read more

WA93, V92, JS93

A classic Chianti Classico with plums, strawberries and peaches on the nose and palate_read more

90+Points Critical Acclaim: JS92, D93, WE90

"A lithesome, compulsively drinkable dry sparkler with notes of citrus and pear and a long minerally finish.." read more

Simon Field MW, Tim Hall, Anne Krebiehl MW write: Seductive nose of verbena, plum and summer flowers. Lovely shortbread depth and buttery richness on the palate with impressive finish. Drinking 2020 -2025. - Decanter 92 _ read more

90+ Points | Critical Acclaim

The perfect grower-champange for Aperitifs and parties. The Extravagance comes from his Pinot Noir and Meunier vines in the Marne, blended with 5% Chardonnay. It’s a bit richer, with a creamy mouthfeel and toasty brioche notes. Winemaker Description.

John Gilman writes in part 91 Points the wine is beautifully expressive aromatically, wafting...

WS92

Mingling aromas of orange oil and fresh peach with hints of brioche and smoke, it's medium to full-bodied, fleshy and enveloping. Winemaker Description.

Eric Asimov from the New York Times writes in part: This small family producer makes fine Champagnes that seem simultaneously rich and delicately textured.

V92, JS94, JD91, D91, WA90

Medium to full-bodied, velvety and sensual wine that's lively and concentrated, its ample core of fruit largely concealing an abundance of ripe, powdery tannins_read more

Critical Acclaim: 92 Points Wine Spectator

Generous and sleekly layered, with polished raspberry, pomegranate and black tea flavors that finish with supple_read more

WA90

Chablis Terroirs de la Chapelle has a refined bouquet with green apple, freshly-sliced pear and flecks of white peach. Fine definition here and commendable focus. The palate is medium-bodied and a little more malic than the "Terroirs de Chablis"_read more

Critical Acclaim: Parker 94 Points; Suckling 94 Points

When tasting, the flavors of Bing Cherry, raspberry and blackberry race over the entire palate and are followed by black tea and tarragon_read more

Critical Acclaim: 91 Points Wine Enthusiast, 92 Points Spectator

Meyer lemon and rich brioche this is an elegant and alluring wine. Lush, textural and beautifully complex on the palate, its bright citrus flavors and cool-climate energy showcase the poise and purity of great Sonoma Coast Chardonnay_read more

V90 JS92

This Rosso is more powerful and opulent than many of its competitors, almost reaching the intensity of a Brunello_read more

Critical Acclaim: D 94, JS 94, RS 93, WS 92, WE 91, WS 90 Points

The medium-bodied palate is rounded and creamy with bright, lemony character and a long, mineral-driven finish...Aromas of pie crust with hints of nuts and cooked apple. Some butter cookie. Medium to full body _ read more

JD91, D92 , V91, WA89+

Careful construction helps balance what are fairly tight tannins with savoury plum and blackberry fruit_read more

Multiple 90+ Points : Critical Acclaim Awards

Fresh opening, smooth, pleasant and balanced. This wine is an ideal accompaniment for Breton lobster and cream sauce, sole morel mushrooms, chicken brochettes with citronella. Winemaker Description.

Lettie Teague from the Wall Street Journal writes in part: The wine is an equal-parts blend of Pinot Noir and Pinot Meunier (40% each), with 20% Chardonnay blended in. It’s fresh and clean and easy to drink—a real crowd-pleaser—with a crisp acidity and pleasant citric note.

JD93, JS93, V93, D90, JR16.5

solid, with a pure, seamless, medium-bodied style as well as pretty red fruits, notes of flowers and sappy herbs, a touch of minerality on the palate, fine tannins, and a great finish.... read more

90+ Points Critical Acclaim: 'WA': '93'; 'V': '90' Points

This has the best of both worlds, medium to full-bodied, texture and fruit without being to excessive_read more

JS90

Some woody, lead-pencil aromas here with a red-berry core, as well as sappy notes. The palate has a succulent entry and delivers up-front drinkability. .. read more

Dry on the palate, with crispy acidity, underlined by mineral, zesty fruity taste. The finish reveals layers of citrus and stone fruits and an extra salty sea breeze character Pair with seafood and fish dishes_read more

V90, WE96

This focused, elegant Chardonnay’s aromas feature Bosc pear, Golden Delicious apple, and sweet baking spices_read more

 A very pinot-like nose speaks mostly of red cherry and raspberry along with background hints of spice and newly turned earth. The supple and relatively forward middleweight flavors possess a bit more volume while displaying reasonably good persistence

Rich and dry, with a long finish Pair with Mediterranean cuisine based on olive oil, fried and raw fish, sushi, oysters and shellfish_read more

90+ Points Critical Acclaim | WA94, JS93, D93, JD93, WS93

Deep garnet-purple in color, the 2019 de Pez comes tumbling out of the glass with an astonishingly beautiful perfume of lilacs, black cherries and black raspberries over a core of stewed plums, clove oil, dark chocolate and Sichuan pepper_read more

" medium-bodied palate is jam-packed with energetic black fruits, supported by a firm foundation of ripe, grainy tannins and lovely freshness, finishing long and perfumed." _ read more

WA94+, JS95, WS93

Oscar Garcia Lead Sommelier @67 Wine writes "perfection" "beautifully crafted""maximum craftsman....

WS94, JS91

Rich and opulent with generous new wood_read more

90+ Points Critical Acclaim | V91, JS93, WS91 Points

Excellent companion to game dishes, grilled meat and roasts, salami and aged cheeses. It’s medium-bodied with fine-grained tannins and juicy cherries. _read more

#5 Wine Spectator Top 10 Wine Values of 2023

The Chianti Classico has a vivid ruby color and a strong nose of fresh red fruit with hints of cherry. This is a well-structured wine with a fruity finish. Winemaker Description.

90+ Points Critical Acclaim | D94, V92, JD91, JR16.5, V93, WA90 Points

Wow, dark berries and violets on the nose, so sensuous, smells rich and round. Beautifully fresh on the palate, there is a real zing and burst of red fruit juiciness but also a lovely cooling freshness straight from the start. _ read more

{'WS': '91', 'D': '93', 'JD': '92', 'JS': '92'}

A touched of char-grilled character, next to bitter chocolate and full black fruit. This is big-boned Haut-Médoc that packs a serious punch at the front_read more

This wonderful aromatic white blend is extremely versatile and will be delicious on its own or with an array of dishes like shellfish, sushi or sashimi, white meats with creamy sauces and of course any spicy food_read more

The last remaining example of appellation Vermouth di Torino to comply with all of the classical requirements, Cocchi Vermouth di Torino has been produced since 1891. Cocchi uses estate Moscato as the wine base, and vibrant, spicy botanicals such as cocoa, citrus, ginger, and rhubarb. Producer Description.

JS93

"enticing aromas of nectarine, lemongrass, pear blossom and caramelized pineapple." read more

 A rich and flavorful Napa chardonnay that gives you the full flavor character with some citrus and white peach character. Plenty of flavor but turns reserved at the end. Complex _ read more

JS92, JR16

Strawberries, undergrowth, blueberries, cloves and thyme on the nose. Juicy, flavorful _read more

JS 91

Hints of stewed herbs to the nicely baked cherries, strawberries and some hibiscus and dark spices. .. read more