67Wine

Echo de Lynch Bages 2nd Label of Chateau Lynch Bages Pauillac 2018 750ml

SKU: P66973 ISBN: 370027480070

As an echo of the first wine, it receives the same care and attention from the vine to the cellars. It is the result of a selection of Lynch-Bages' youngest vines and specific plots_read more

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Jeb Dunnuck writes: The 2018 Echo De Lynch-Bages checks in as a mix of 62% Cabernet Sauvignon, 36% Merlot, and the rest Cabernet Franc that was brought up all in once-used French oak. It has a grand vin tech-sheet with 13.9% alcohol, 3.57 pH, and a massive IPT of 87. Deep purple-hued, with a great nose of blackcurrants, scorched earth, lead pencil shavings, tobacco, and dark chocolate, it hits the palate with full-bodied richness, a deep, layered monster of a mid-palate, and silky tannins. It's stunning juice all the way, and given its wealth of material and texture, it's drinkable today, yet smart money will hide bottles for 5-7 years, and it's going to evolve for 20 years or more. It's an incredible second wine. - Jeb Dunnuck 94

Lisa Perrotti-Brown writes: Composed of 62% Cabernet Sauvignon, 36% Merlot and 2% Cabernet Franc and without any new oak, the very deep purple-black colored 2018 Echo de Lynch Bages rolls seductively out of the glass with fragrant notes of candied violets, rose hip tea and fragrant soil over a core of crushed blackberries, warm blackcurrants and kirsch plus wafts of chocolate mint and crushed rocks. Full, rich, wonderfully concentrated and well structured, it has a solid backbone of firm, grainy tannins and bold freshness, finishing long. - Robert Parker Wine Advocate 90-92

Antonio Galloni wrties: The 2018 Echo de Lynch Bages is an attractive, fruity wine to drink now and over the next decade or so. Sweet red berries, blood orange, mint, spice and pomegranate are nicely pushed forward in this attractive, lithe Pauillac. A few hours of air does wonders here. - Vinous 92

James Suckling writes: Very layered and dense second wine of Lynch this year. Medium to full body, juicy fruit and polished and chewy tannins. Will need time. - James Suckling 93-94

Jane Anson writes: There is clear Pauillac typicity here – you're certainly getting a lot of bang for your buck with Echo in 2018. The tannins are pronounced with weight and shoulders that power the autumnal fruits and black pepper spicing through the palate. No new oak was used and yet the concentration from the fruit itself seems more than enough.Harvest took place between 19 September and 9 October with a yield of 38hl/ha - a little under pre-harvest estimations due to the concentration of grapes in the final days. 60% of the production went into the grand vin with 30% into the second wine and 10% press wine. 3.57pH. 95IPT - Decanter 92

James Molesworth writes: Violet, cassis and cherry paste notes have a fresh, racy feel. A sleek iron-edged finish lets everything play out nicely. Pauillac 101. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Drink now through 2027. - Wine Spectator 90

 

Wine Information:

Country: France

Region: Bordeaux

Sub-Region:

Appellation: Pauillac

Variety: 62% Cabernet Sauvignon, 36% Merlot, 2% Cabernet Franc

Type: Reds

Size: 750ml

 

Like its big brother, Echo de Lynch-Bages displays the characteristic taste, aromas and length of Pauillac wines. As an echo of the first wine, it receives the same care and attention from the vine to the cellars. It is the result of a selection of Lynch-Bages' youngest vines and specific plots which represent between 25 to 40 % of the harvest depending on the vintage. Echo de Lynch-Bages is round, soft and seductive in its youth with outstanding potential for bottle age.

Jeb Dunnuck writes: The 2018 Echo De Lynch-Bages checks in as a mix of 62% Cabernet Sauvignon, 36% Merlot, and the rest Cabernet Franc that was brought up all in once-used French oak. It has a grand vin tech-sheet with 13.9% alcohol, 3.57 pH, and a massive IPT of 87. Deep purple-hued, with a great nose of blackcurrants, scorched earth, lead pencil shavings, tobacco, and dark chocolate, it hits the palate with full-bodied richness, a deep, layered monster of a mid-palate, and silky tannins. It's stunning juice all the way, and given its wealth of material and texture, it's drinkable today, yet smart money will hide bottles for 5-7 years, and it's going to evolve for 20 years or more. It's an incredible second wine. - Jeb Dunnuck 94

Lisa Perrotti-Brown writes: Composed of 62% Cabernet Sauvignon, 36% Merlot and 2% Cabernet Franc and without any new oak, the very deep purple-black colored 2018 Echo de Lynch Bages rolls seductively out of the glass with fragrant notes of candied violets, rose hip tea and fragrant soil over a core of crushed blackberries, warm blackcurrants and kirsch plus wafts of chocolate mint and crushed rocks. Full, rich, wonderfully concentrated and well structured, it has a solid backbone of firm, grainy tannins and bold freshness, finishing long. - Robert Parker Wine Advocate 90-92

Antonio Galloni wrties: The 2018 Echo de Lynch Bages is an attractive, fruity wine to drink now and over the next decade or so. Sweet red berries, blood orange, mint, spice and pomegranate are nicely pushed forward in this attractive, lithe Pauillac. A few hours of air does wonders here. - Vinous 92

James Suckling writes: Very layered and dense second wine of Lynch this year. Medium to full body, juicy fruit and polished and chewy tannins. Will need time. - James Suckling 93-94

Jane Anson writes: There is clear Pauillac typicity here – you're certainly getting a lot of bang for your buck with Echo in 2018. The tannins are pronounced with weight and shoulders that power the autumnal fruits and black pepper spicing through the palate. No new oak was used and yet the concentration from the fruit itself seems more than enough.Harvest took place between 19 September and 9 October with a yield of 38hl/ha - a little under pre-harvest estimations due to the concentration of grapes in the final days. 60% of the production went into the grand vin with 30% into the second wine and 10% press wine. 3.57pH. 95IPT - Decanter 92

James Molesworth writes: Violet, cassis and cherry paste notes have a fresh, racy feel. A sleek iron-edged finish lets everything play out nicely. Pauillac 101. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Drink now through 2027. - Wine Spectator 90

A very well put together 2nd label. Full bodied, beautiful dark bramble fruit, and subtly rustic earthy background notes. Big, crunchy tannins. This could develop nicely over a decade.
Rand Sieger, 67 Wine Buyer