$10 - $25 Wine

This versatile wine pairs well with a variety of foods like rib-eye steak with blue cheese butter, roasted eggplant with provolone cheese, and dark chocolate mousse with fresh berries_read more

Beautifully integrated tropical flavors such as pineapple, mango and papaya, with citrus notes that explode in your mouth_read more

This lush and alluring Pinot Noir draws you in with aromas of black cherry, wild strawberry, red currant, black tea and sage, as well as rustic hints of earthy forest floor_read more

90+ Points Critical Acclaim: 'JS': '90' Points

It's an ideal aperitif and the perfect choice for celebrations large and small. Not to mention, an excellent partner in sparkling cocktails_read more

JS91

Dark cherries, plums and earth aromas.... read more

90+ Points | Critical Acclaim

James Suckling 90 Points this is aromatic with crunchy gooseberries, lemon peel, garden herbs and...

JS93

Bart Hopkins A juicy, joyous organic blend of Sangiovese, Cabernet Sauvignon and Merlot that’s bright_read more

V91

Aromas of white spring flower, Bartlett pear and citrus waft out of the glass. The racy, refreshing palate is full of energy... read more

JS91

James Suckling writes 91 Points Attractive aromas of mangoes, papayas, baked apples and custard...

The 2021 Columbia Valley Chardonnay is crafted in a fresh, soft style with bright apple and sweet citrus fruit character with subtle spice and oak nuances_read more

JS93, D90

Fresh and so fruity on the nose, a lively and bright expression full of zingy blackcurrant, strawberry and red cherry... read more

90+ Points Critical Acclaim | Wine Enthusiasts 91 Points

The 2022 Sonoma Coast Chardonnay is bright, forward, balanced and approachable. Enticing aromas of red apple, spice, nectarine, and baked bread lead into a broad textured, and creamy palate_read more

90+ Points Critical Acclaim | 'WE': '91' Points

Deep red berry aromas underscored by black pepper, crushed herbs, and licorice. Lean and elegant on the palate with lovely red currant flavors. Very fine tannins, but pleasingly chewy and some spice on the finish_read more

90+ Points | Critical Acclaim

A Gruner that tastes just like Gruner should - citrus, white pepper, light and crisp. Perfect sipper, or pair with sushi, Thai, chicken, salads. Dry, not sweet. Winemaker Description. Rand Sieger - Lead Sommelier 67 Wine.

Anne Krebiehl MW of Vinous writes in part: The 2022 Grüner Veltliner Handwerk was harvested in Kremstal sites, from gneiss and conglomerate soils with a smaller proportion of loess and loam. The nose is a full hit of yeasty earthiness, pepper and super-savory miso paste. 92 Points Vinous.

The wine has well-integrated tannins, bright acidity, and a flinty minerality that provides exceptional length to the finish.

Pair with roast turkey, grilled steak, salmon, and pasta. Winemaker Description.

JS 91

This has an appealing supple, fleshy texture to the mango, salted melon and white peach notes, with a hint of litsea oil and feijoa fruit. read more

Critical Acclaim: 94 Points Wine Spectator

Medium-bodied, with strong flavors of makrut lime, passionfruit, lemongrass and a refreshingly smooth, dry and persistent finish_read more

The palate shows incredible depth with a full mouthfeel and layers of flavor. Peach cobbler, citrus, orange blossom, and butterscotch finish with lingering notes of toasted hazelnut_read more

90+ Points Critical Acclaim

James Suckling writes 91 Points aromas of black cherries, orange peel and some fresh herbs. Medium body, medium round tannins, and a soft and creamy finish. Light jammy character at the end. Drink or hold.

Notes of crisp red fruits fill the mouth, with a soft texture and a long finish. This is a pleasant wine, ideal to pair with various dishes, from red meats to pasta or grilled vegetables_read more

90+ Points Critical Acclaim | D90 Points

Wonderfully aromatic and expressive on the nose - the aromas really just jump out the glass. So inviting. Juicy, red fruits - strawberries, raspberries and red cherries _ read more

JS92

Taut and textured on the palate, underscoring purity and elegance. Pairs well with risotto, white fish, crudo and sushi or salads_read more 

Critical Acclaim: Wine Advoicate 90 Points

Well picked up over its acidity that tenses it overall from beginning to end. The bubble lends a creamy feeling, and it gives volume and softness to the structure that returns acidity and widens the aromas of white fruits and spice_read more

90+ Points | Critical Acclaim

The Merlot brings fruit ( small red fruits notes) and roundness to the wine, while Caberent Franc brings the structure and the spiceness. The palate has a nice roundness with great freshness, supple but powerful tannins. Pair with red meat, game and mushrooms. Winemaker Desccription.

Georgina Hindle of Decanter writes in part: Blue fruits and cola cubes on the nose. Linear and direct, this is powerful but restrained, with a core of dark, juicy fruits and a mineral undertow giving freshness and a velvety-smooth texture to the tannins. 90 Points.

90+ Points Critical Acclaim | Tasing Panel 92 Points

This year’s Claret reflects a diversity of varietals and vineyards whose soils contribute to the wine’s complexity_read more

French oak complements bold red fruit and floral aromatics with a veil of vanilla, waffle cone, and toasty oak_read more

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Red berries, plums and vanilla. This Rioja red is perfect to pair with an array of different cusines: Latin, Miditerranean, Americanand your favorite snacks

Full of beautiful aromas and flavors of black cherries, stones, and a hint of black olive. Year in and year out, we are amazed to find this much southern French character and deliciousness.

JS90

This is an authentic Northern Rhone made of 100% Syrah.

JS 92, WS 91

An expressive, fruity style, this red features cherry, raspberry, plum, floral and wild herb aromas and flavors_read more

Pair with - Blue Cheese, Dark Chocolate and Grilled or Roasted Duck, Beef or Veal_read more

From vineyards above the Rhine River valley comes this wonderful dry Riesling. Flowers on the nose. Bright apples and pears on the palate with well-balanced acidity. Refreshing and very food friendly.

The nose has floral notes with accents of peach and fresh pear. Light and refreshing on the palate with lots of elegance. Gentle sweetness and a fine acidity...read more.

Fresh notes of Bosc pear, lemon zest, touches of pineapple, and subtle vanilla on the finish_read more

This wine celebrates the rules they broke and the culture they built with a Rhone-style blend that offers dark fruit flavors and an oaky, vanilla finish. Pair this Red Wine with spicy food, poultry, or red meats_read more

This flagship white boasts floral and fruity aromas and is fresh and round on the palate with a crisp, dry finish. Among the greatest values in Bordeaux Blanc_read more

Louis Latour Ardèche has a pale yellow color. Its nose, intense of candied lemon, develops itself on notes of citrus marmalade, acacia and thyme_read more