Abandoned Gold Rush Hard Cider 500ml

Capturing the terroir of New York's Catskills and Hudson Valley with apples from wild, abandoned and small farm orchards.
An apple as exciting as its name. The GoldRush is a tart, hard fleshed apple that, when ripe, almost glows in hues evocative of those nuggets panned for in the rivers out West.


Fruit forward with tropical notes of banana and pineapple, this cider is elegant and thirst-quenching. Enjoy with food or sip after a long hard day. Cider gold in your hands.

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Made with wild Gold Rush apples this is elegantly fruity, dry, and pleasantly tart.