570 products
Nat Cool is naturally "cool and funky." It represents an innovative concept initiated by Niepoort, in which various producers came together to create light and easy-to-drink wines.
In the Bairrada region they have produced the Drink Me, the first Nat Cool, where we try to showcase a different and elegant side of the Baga grape variety. An incredibly light and accessible wine which just begs to be enjoyed. Producer Description.
Super fresh with beautiful peach skin and white cherry aromas and flavors. Subtle herbal, white flower, and stony mineral notes. Mouth-filling, clean, fresh, absolutely delectable.
Grapes of beautiful intensity, perfect for making a macerated wine. White floral and citrus aromatics with hints of spice and fresh tobacco, really elegant tannins and a long dry finish. Producer Description.
Pells is 100% Macabeu from a single, northeast-facing vineyard named “Vinya de la Caseta,” planted in 1969. The grapes are spontaneously fermented in a used 225L French oak barrel and 600L clay amphora with around 90 days on the skins.
After racking, the wine ages for 6 months without any stirring. Producer Description.
An innovative and exciting orange wine produced by Kolfok, a winery dedicated to pushing the boundaries of winemaking. This unique orange wine showcases the distinctive character of the grapes and the winery's commitment to experimentation and creativity.
A blend of Gruner Veltliner, Welschriesling, and Chardonnay. A pale, aromatic skin contact wine. Bone dry, smooth and mineral, with notes of apple, grapefruit, yeast, melon, and white flowers. Producer Description.
This tasty orange wine is made from two white grapes: 70% Roussanne and 30% Sauvignon Blanc with 15 day maceration on the skins. Aromatic on the nose and palate with notes of citrus, dried apricots and stone fruits.
This is a natural wine with integrated tannins and a vibrant lingering finish. Debra, Senior Wine Buyer@67Wine.com
The light skin contact we apply on our white wines results in a combination of density as well as elegance and makes this wine very suited to accompany a wide variety of dishes and cuisine, from fish to white meat.
The vineyards (Calderara, Borriglione, Crasà and Picciolo) are located between 620 and 750 m. asl with. A blend of 50% Grecanico Dorato and 50% Carricante. Producer Description.
