Bourbon

90+ Points Critical Acclaim | 2021 San Francisco World Spirits Competition Double Gold Medal Winner

90+ Points Critical Acclaim | 2021 San Francisco World Spirits Competition Double Gold Medal Winner

Clean, brilliant honey amber. Heavy with rich dried fruit, hints of mint and oranges covered with a dusting of cocoa. Faint vanilla and tobacco spice. Rich, chewy, rounded and smooth, with complex citrus, cinnamon and cocoa. Toffee, caramel, chocolate and spice notes abound. Silky smooth, almost creamy at first with a long, warm satisfying tail_read more

Experience the artistry of Maker's Mark by savoring a pour over ice, a simple yet exquisite way to cap off a long day. The smoothness and depth of flavor inherent in Maker's Mark bourbon create a moment of respite, allowing you to unwind and appreciate the craftsmanship that goes into every sip.

Perfume and clover honey fill the nose. This is deep and rich in structure. Well-integrated elements combine with a high alcohol feel. Still perfumed at the end. Best served neat. Elijah Craig 12-Year-Old is a true Small Batch premium Bourbon, and had that distinction before the term even existed_read more

50% - Barrell Foundation Bourbon is our first-ever 100 proof bourbon: perfect for sipping on its own or mixing in a favorite cocktail. A blend of bourbons aged 5-9 years old from KY, IN, TN and MD, Foundation is creamy, rich and full-bodied_read more

Four original and limited Bourbons have been expertly selected by the Four Roses Master Distiller at the peak of maturation to create a perfectly balanced small batch Bourbon that rewards you with a mellow symphony of sweet, fruity aromas and rich, spicy flavors.

90+ Points Critical Acclaim | 'WE': '98' Points

A beautiful, mouthwatering newcomer to the whiskey scene. Named for the "angel's share," the portion that evaporates from the barrel during the aging process, this golden amber spirit is finished in Port barrels, which explains those juicy red-fruit notes that slide into the long finish. Look for orange peel, vanilla and roasted nut flavors, too_read more

Elegant. Smooth. Refined. That’s what 4 years of aging in newly charred American white oak barrels does to our bourbon. But every drop is worth the effort, and we love the idea of sticking to our great-great-grandfather’s recipe. Producer Description. 

A truly easy drinking whiskey distinguished by its subtle rye-forward flavor, our bourbon has a rye content of 21%, giving it a light but distinct hint of spice. Enjoy it on the rocks or mixed into your favorite bourbon cocktail_read more

90+ Points Critical Acclaim | 95 Points BEVERAGE TESTING INSTITUTE

This 10 year whiskey is aged to perfection. It drinks like a 20 year bourbon with its deep cherry notes and light tannic finish. Aromas of butter, cream, and toffee followed by flavors of cherry wood, olive oil, and orange. Finishes with burnt orange and spice_read more

Wine Enthusiast: 90-95 Points Pleasantly sweet nose. Medium body and sticky-toffee flavor. This would be great mixed into cocktails, because the flavor is smooth but bold at the same time; it would blend without being completely lost. Finishes mellow, smooth, with just enough alcohol bite. Easy to like. Think Manhattans and Old-Fashioneds_read more

90+ Points | Critical Acclaim

Double Gold Medal at the 2021 edition of the San Francisco World Spirits Competition

-

This whiskey is handcrafted in small batches, bottled at 93.7 proof and aged 8 years in new charred oak barrels. Rich & velvety_read more

San Francisco World Spirits Competition, Gold Medal 2017 Mingling multiple Bourbon recipes is an art in itself. Four original and limited Bourbon recipes have been expertly selected by our Master Distiller at the peak of maturation to create a perfectly balanced Small Batch Bourbon that rewards you with a mellow symphony of rich, spicy flavors along with sweet, fruity aromas and hints of sweet oak and caramel. Finishes soft, smooth and pleasantly long. Best enjoyed straight up, on the rocks or with a splash_read more

90+ Points Critical Acclaim | 92 Points Wine Enthusiast, 90 Points Whisky Advocate

92 Points Wine Enthusiast | Delicious but fiery, this nine-year-old small-batch Bourbon offers deep toffee aromatics and bold flavor. On the palate, look for relatively dry flavors: leather, cedar, dried orange peel. A splash of water softens the profile to bring out more vanilla, honey, even a touch of chocolate_read more

-

Wine Enthusiast Superb/Highly Recommended* The bouquet has a dry, grainy aroma which is accented by peppery/spicy scents. The palate entry is surprisingly sweet and corny, considering how dry the aroma is; the midpalate point is deep, corny sweet, sap-like and a bit syrupy. Ends up well and balanced, with a backnote of dried red fruit (raisins, prunes).

We take the liquid we extract from our barrels, blend it with extra-aged Kentucky straight bourbon whiskey and bottle it at 90 proof to create a premium bourbon with extra depth and complexity. Designed to be enjoyed neat or on the rocks, Jim Beam Devil’s Cut has a robust flavor with deep color, aroma and character_read more

{'WE': '95'}

-

Dried spice, pear, cocoa, vanilla & maple syrup on the nose. The palate has hints of ripe plum and cherries, robust, full body, mellow. Smooth and delicately long on the finish.

-

What if Kentucky took a roadtrip to Texas and introduced its very own small batch bourbon to some Texas mesquite. What if those two became best friends in a bottle – an 8-year-old, small batch Kentucky Straight Bourbon, refined with American Oak and mesquite charcoals. You might think that’s a long way from home for a Kentucky straight bourbon, and you’d be right. But turning a ‘what if’ into a ‘that’s it’ can be pretty tasty_read more

90+ Points Critical Acclaim | 90 Points Whisky Advocate

90 Points Whisky Advocate | Made with brown rice and finished in toasted barrels. Cereal grains with freeze-dried strawberries on the nose as well as toasted herbs, blueberries, and fruity bubble gum. The palate is creamy and light, with notes of strawberry yogurt, bitter chocolate_read more

NOBLE OAK is a unique award winning bourbon with a worthy purpose. We at Noble Oak are fanatics about wood. That’s because 70% of a bourbon’s flavor comes from the wood. With Noble Oak, we elegantly marry two of the world’s most coveted types of oak used in whiskey making: American White Oak and Spanish Sherry Oak_read more

As founding father of the bourbon industry, Colonel Edmund Haynes Taylor, Jr. left an indelible legacy. His dedication to distilling began at the close of the Civil War when he purchased O.F C. Distillery. There, he developed innovative techniques that are still in use today. Made by hand, this Small Batch Bourbon Whiskey has been aged inside century old warehouses constructed by E.H. Taylor, Jr. Barrels are evaluated and selected to create a perfect blend of distinctive character that is like no other_read more

Rich, sweet, chocolate and brown sugar flavors mingle in perfect balance with the bold rye spiciness. The boundless finish lingers with hints of cherries, cloves and smokiness. Producer Description.

The inaugural whiskey is a barrel-proof bourbon bottled at 118.2 proof and made using the distillery’s core bourbon mash bill of 78 percent corn, 10 percent rye, and 12 percent malted barley. The label says the whiskey is 17 years old, but that’s indicative of the youngest whiskey in the bottle, which also includes 19 and 20-year-old bourbon (the exact breakdown: 28 percent 20-year-old barrels, 44 percent 19-year-old barrels, 28 percent 17-year-old barrels_read more

The finish is robust and dense, enveloped with baking spice and a hint of maple syrup. This release, part of the esteemed Buffalo Trace Antique Collection, captures the essence of Kentucky's rich bourbon heritage. Whether you're a seasoned bourbon enthusiast or exploring the world of premium whiskies, the William Larue Weller 2023 promises a tasting journey that's both profound and memorable_read more

A Bourbon Legacy Aged to Perfection Introducing the George T. Stagg 2023, a bourbon that stands as a testament to time-honored craftsmanship and dedication. Distilled in the spring of 2008, this exceptional offering has been aged for 15 years and 4 months in the iconic Warehouses C, I, K, L, and M of Buffalo Trace Distillery_read more