Brandy

A blend of 3 eaux-de-vie sourced from the most famous french wine regions our VSOP has become a worldwide reference point for brandy due to its unique and distinctive flavor. Carefully handcrafted and aged in french oak our vsop has a superior smooth and velvety taste with hints of almond and walnut and a long finish of candied fruits and ginger. Producer Description.

-

Hiram Walker Apricot Brandy is made with several varieties of tree-ripened apricots for a robust and fruity flavor. The crisp, natural essences are extracted and then expertly blended to ensure fresh, true flavors in every bottle.Hiram Walker started producing spirits in 1858, and he pioneered numerous distillation and manufacturing processes that are now industry standards.

Hiram Walker produces one of the broadest portfolios of Liqueurs in the world - 43 distinct and naturally delicious products from contemporary Schnapps to classic Brandies. Hiram Walker Liqueurs are made using only the best all natural ingredients making them must-haves for anyone who takes cocktails seriously. Producer Description.

-

Made of aged Muscat wines, aged wine distillates and Mediterranean botanicals, Metaxa 7 Stars has a balanced and ripe fruit taste. Amber in color, it offers ripe peach, prune and dry flowers notes. On the palate, it is round with a full body, with sweet mature fruit and toffee notes.

Enjoy Metaxa 7 Stars at sundown, in simple cocktails like spritzs. Metaxa - Taste the Unexpected. Producer Description.

Our plum brandy is a product of high quality made only from renowned autochthonic plum sorts - Chachanska rodna and Pozegacha plum. Producer Description.

G.E. Massenez Uses Only Choice, Ripe, Hand-Picked Fruit. Made From Wild Raspberries By Means Of A Proprietary Recipe. Massenez Framboise Sauvage or wild raspberry is a style of eau-de-vie that uses raspberries as the base distillate.

They say it's noteworthy for its "delicacy" and "mirrors the fragility of the raspberry." Fruit eau-de-vie is generally a drier taste but with aromas and character that reminds intensely of the fruit. This Was Introduced By G. E. Massenez Back In The 1930s. Producer Description. 

 

1948 is the second release from Frank August ‘Case Study’ program, a reflection of our intention to reconsider and evolve the identity of bourbon whiskey. This successional release continues to be an exploration of various finishing and blending techniques to create some of the most unique experimental expressions of bourbon whiskey in the world_read more

-

-

From the fruit to the brandy, they use exclusively the finest and tastiest substances. A long maturation in glazed earthenware jugs at the constant cool temperature of deep vaulted cellars then gives the brandies their exquisite taste and inimitable fruity bouquet.

Kammer fruit brandies are best served slightly chilled and neat in an armagnac glass or champagne flute. Producer Description.

Blue Plum Brandy, known as Slivovitz in much of Eastern Europe, in France as Quetsch and in Germany as Zwetschgenwasser, is pot distilled from a pure fermented mash of Italian Blue plums grown in the Pacific Northwest.

Clear Creek makes it much as it has been made in Europe for centuries and believe the result is smoother, more aromatic, and more sophisticated than any European Blue Plum Brandy. It makes a great sorbet. Producer Description.

A worthy competitor to the best Calvados made by crushing and fermenting whole apples. Following the customs of Calvados makers , the high proof apple spirit is aged in old Cognac barrels for at least eight years. The result is a sophisticated amber brandy. Producer Description.

Fresh Oregon and Washington cherries are crushed, fermented, and distilled into clear, delicate Cherry Brandy, also known as Kirschwasser. In German, Kirschwasser translates to “cherry water”, and is an integral ingredient in Swiss fondue.

We use dark, sweet table cherries, giving the spirit a soft aroma of vanilla and almond. Producer Description.

Zwack Slivovitz 3 Year Old Plum Brandy Is A Pale Amber In Color And Offers Aromas Of Pepper...