Madeira

{'WA': '90', 'W&S': '92'}

After this gradual 'aging, the wine is clarified and filtered before being bottled.

On the palate is Dry, very fresh with burnt tone, hints of hazelnut, dried fruits and apricot. Winemaker Description.

The Wine Advocate writes in part: Wafting from the glass with aromas of figs, candied peel, dark chocolate, beeswax and a delicate hint of peat.

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The wine has an average age of five years, leading to an inviting, nutty, slightly toasty nose, with flavours of grapefruit, lime, hazelnuts, and orange peel.

The high acidity makes the wine taste dry on the palate, with a smooth, long, and memorable finish. Winemaker Description.