Our Featured California Chardonnay

WS 90: Fresh, vibrant and deceptively complex, with young, fresh and snappy fruit flavors, built aro
2012: 90 Points - James Laube, Wine Spectator: "Fresh, vibrant and deceptively complex, with young, fresh and snappy fruit flavors, built around ripe pear, apple and spice. ...

Thanksgiving: California Cabernet

Beringer Founders’ Estate winemaker, Ron Schrieve, believes in "getting his boots dirty” and walking the vineyards daily during harvest to determine just the right time to pick. "I wish we got frequent-driver miles, because I’d have a million of them from running up and down the state,” he says. ...

Our Featured Wines from Argentina

Dark garnet in color, this wine smells of cassis and well oiled leather. In the mouth aggressive tannins wrap the tongue in a leathery fist while flavors of wet dirt, cassis, and dried black cherries fuse into a rich mulch of tastiness. Quite young and in need of 2-3 years of age, this wine will be

Our Featured Wines from Rhone

Isabel Ferrando purchased this old Châteauneuf domaine from the Serre family in 2002. The property has very old vines, mostly grenache, some of which are over 100 years old. Isabel practices organic farming, crop-thinning to ensure low yields, aging in demi-muids and small oak barrels, and ...

Italian Reds for your Thanksgiving Table

Wine Advocate: The 2009 Dogliani Papa Celso is wonderfully complete. It has an extra dimension of roundness that makes it so immensely appealing. In many years the Papa Celso is a big wine with more of a profile that tends towards black fruit, but the 2009 is a bit more feminine, with sweet ...

Famous Wines For Every Taste

From ancient terraced vineyards comprised of gravel on a bed of sandy clay in the area of Cairanne and Gigondas in the southern Rhône Valley. Color: Intense purple. Bouquet: Red fruit, leather and spice. Taste: Complex, with flavors of licorice and spice and silky tannins. A food-friendly ...

Our Featured Bordeaux Wines

One of the best wines from this property, which established itself in the American marketplace 30 years ago, this blend of 58% Merlot, 38% Cabernet Sauvignon and the rest the other two well-known varietals, Cabernet Franc and Petit Verdot, is soft, round and generous, with loads of berry fruit, ...